3C05-16

2021/03/20 11:00

一般講演

ミーティングルーム C

Sugar, organic acid, and MS-e-nose properties of non-centrifugal cane sugars from Japan and ASEAN countries

○Yonathan ASIKIN¹ Koji WADA¹ Eito TSUCHIDA² Goki MAEDA² Vu Tuan NAM³ Fitriyono AYUSTANINGWARNO⁴ Siti HAJAR-AZHARI⁵

¹Faculty of Agriculture, University of the Ryukyus, ²Regional Agricultural System Section, Okinawa Prefectural Agricultural Research Center, ³Institute of Genome Research, Vietnam Academy of Science and Technology, ⁴Faculty of Medicine, Diponegoro University, ⁵Faculty of Food Science and Technology, University Putra Malaysia

non-centrifugal cane brown sugar / food components / MS-e-nose aroma profile

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