3D02-11 2021/03/20 09:30 °ìÈÌ¹Ö±é ¥ß¡¼¥Æ¥£¥ó¥°¥ë¡¼¥à D ¥Ö¥ë¡¼¥Ù¥ê¡¼ÍÕÃê½Ðʪ¤Î¦Á-¥¢¥ß¥é¡¼¥¼Á˳²Êª¼Á¤Îõº÷ ¦Á-amylase inhibitory substances derived from blueberry leaf extract ¡û¾¾ËÜ Íª1ÌðÌî Á±µ×1»³ùõ ÀµÉ×2Æ£ÅÄ ÍµÇ·1¡ûHaruka MATSUMOTO1 Yoshihisa YANO1 Masao YAMASAKI2 Hiroyuki FUJITA1 1µþÅÔÀèü²Ê³ØÂç³Ø¥Ð¥¤¥ª´Ä¶¡¢2µÜºêÂç³ØÇÀ 1Kyoto University of Advanced Science, 2Univ. Miyazaki blueberry leaf extract / ¦Á-amylase inhibitor / anti-hyperglycemic effect Í×»ÝËÜʸ¤Ï¥È¥Ã¥×¥Ú¡¼¥¸¤«¤é¥í¥°¥¤¥ó¤ò¤·¤Æĺ¤¯¤Èɽ¼¨¤µ¤ì¤Þ¤¹¡£