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¥­¡¼¥ï¡¼¥É:Transcription factor ¤Î¸¡º÷·ë²Ì

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2C03-08
2022/03/16 10:00
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ʬÎö¹ÚÊì¤Îž¼Ì°ø»Ò¤Î¹âȯ¸½¤È¥­¥Î¥ó¹ü³Ê´ð¼Á¤Îź²Ã¤Ë¤è¤ëCoQÀ¸¹çÀ®¤Ø¤Î±Æ¶Á¤Î²òÀÏ
Analysis of the effects of the overexpression of transcription factors and the addition of precursor substrates of quinone frame for CoQ biosynthesis in S. pombe
¡û¹âÄÍ ¤³¤Þ¤Á1¡¢³Ñ ÍÛ¹á2¡¢¾¾±º ·¼ÂÀ2¡¢Ìø°æ ÎÉÂÀ2¡¢À¾¸¶ ¾º¸ê2¡¢²üǽ ÃÒ¹¨1,2,3¡¢Àî¸þ À¿1,2,3
¡ûKomachi TAKATSUKA1, Haruka SUMI2, Keita MATSUURA2, Ryota YANAI2, Shogo NISHIHARA2, Tomohiro KAINO1,2,3, Makoto KAWAMUKAI1,2,3
1Å纬Â籡¡¦¼«Á³²Ê³Ø¡¢2Å纬Â硦À¸»ñ²Ê¡¢3Å纬Â硦ÇÀÀ¸Ì¿·Ï
1Grad. Sch. of Nat. Sci. and Tech., Shimane Univ., 2Fac. of Life and Environ. Sci., Shimane Univ., 3Inst. of Agricul. and Life Sci., Shimane Univ.
3J07-10
2022/03/17 13:30
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¥Ö¥é¥·¥Î¥¹¥Æ¥í¥¤¥É±þÅúÀ­¤Î°äÅÁ»ÒÍÞÀ©¤Ë¤Ï¥Þ¥¹¥¿¡¼Å¾¼Ì°ø»Ò¤ÎDNA·Á¾õǧ¼±¤¬É¬¿Ü¤Ç¤¢¤ë
Brassinosteroid-induced transcriptional repression requires DNA shape recognition by a master transcription factor
¡ûÌîºê æÆÊ¿1,2,3¡¢¸÷ÅÄ Å¸Î´4¡¢ºäËÜ ¿¿¸ã4¡¢»³¾å ¤¢¤æ¤ß5¡¢½ù ¶Ì·²3¡¢Bui Thi Bao Chau3¡¢»ûÅÄ Æ©3¡¢»°±º ¸¬¼£1,2¡¢ÃæÌî ͺ»Ê5¡¢ÅÄÇ·ÁÒ Í¥3¡¢µÜÀî ÂóÌé3
¡ûShoheoi Nosaki1,2,3, Nobutaka Mitsuda4, Shingo Sakamoto4, Ayumi Yamagami5, Yuqun Xu3, Thi Bao Chau Bui3, Tohru Terada3, Kenji Miura1,2, Takeshi Nakano5, Masaru Tanokura3, Takuya Miyakawa3
1ÃÞÇÈÂ硦À¸Ì¿´Ä¶­¡¢2ÃÞÇÈÂ硦T-PIRC¡¢3ÅìµþÂ硦±¡¡¦ÇÀÀ¸²Ê¡¢4»ºÁí¸¦¡¦À¸Êª¥×¥í¥»¥¹¸¦µæÉôÌç¡¢5µþÅÔÂ硦±¡¡¦À¸Ì¿²Ê³Ø
1Fac. Life Env. Sci., Univ. Tsukuba, 2T-PIRC, Univ. Tsukuba, 3Grad. Sch. Agr. Life Sci., Univ. Tokyo, 4Bioprod. Res. Inst., AIST, 5Grad. Sch. Biostud., Kyoto Univ.
4C08-01
2022/03/18 14:00
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Candida boidinii¤Ë¤ª¤±¤ë¥á¥¿¥Î¡¼¥ëͶƳÀ­Å¾¼Ì°ø»ÒMpp1¤ÎÀ¸Íýµ¡Ç½²òÀÏ
Physiological function of the methanol-induced transcription factor Mpp1 in Candida boidinii
¡û°æ¾å ¹É°ì¡¢´äÀ¥ ¸øͤ¡¢Í³Î¤ËÜ ÇîÌé¡¢ºå°æ ¹¯Ç½
¡ûKoichi Inoue, Kosuke Iwase, Hiroya Yurimoto, Yasuyoshi Sakai
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Kyoto Univ.
4C08-09
2022/03/18 14:00
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¹í¶Ý¤Ë¤ª¤±¤ë¸ÇÂÎÇÝÍÜÆðÛŪ¤Ê°äÅÁ»Òȯ¸½¤Ë´ØÍ¿¤¹¤ëž¼Ì°ø»ÒFlbC¤Î¥·¥¹¥¨¥ì¥á¥ó¥È²òÀÏ
The cis-element analysis of the transcription factor FlbC involved in solid-state culture-specific gene expression in Aspergillus oryzae
¡ûÂç¾Â »Ê¡¢¹Ó°æ ·¼¡¢¾®Åè ·Å¡¢Æ£ÅÄ æƵ®¡¢Æüüâ Õòʸ¡¢¿·Ã« ¾°¹°¡¢¸ÞÌ£ ¾¡Ìé
¡ûTsukasa ONUMA, Hiraku ARAI, Kei KOJIMA, Shoki FUJITA, Masafumi HIDAKA, Takahiro SHINTANI, Katsuya GOMI
ÅìËÌÂçÇÀ
Tohoku Univ.
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