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2G01-01
2022/03/16 09:00
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Effects of condensed tannin from persimmon fruit on reduction of LDL cholesterol in humans
¡ûÎëÌÚ Íøͺ1,2¡¢¿¹¸ý ¿Îʸ3¡¢Èøùõ ²Åɧ4¡¢ÊÆë ½Ó5,6
¡ûToshio Suzuki1,2, Yoshifumi Moriguchi3, Yoshihiko Ozaki4, Takashi Kometani5,6
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1Graduate School of Engineering, Osaka City University, 2Fujicco Co., Ltd., 3Wakayama Prefectural Federation of Agricultural Cooperatives, 4Faculty of Biology-oriented Science and Technology, Kindai University, 5Faculty of Agriculture, Kindai University, 6Pharma Foods International Co., Ltd.
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