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1A05-10
2023/03/14 11:00
¥ß¡¼¥Æ¥£¥ó¥°¥ë¡¼¥à A
¿¢Êª¶¦À¸ºÙ¶Ý¤Î»þ·×°äÅÁ»Ò¥ª¥ë¥½¥í¥°kaiC¤ÎÀ©¸æ¡¦È¯¸½¤Ë´Ø¤ï¤ëÀ©¸æ°ø»Ò¤È´Ä¶­°ø»Ò
Regulatory and environmental factors interacted with a clock gene ortholog kaiC in the plant-associated bacteria
¡û°æ¸ý ÇîÇ·
¡ûHiroyuki IGUCHI
µþÅÔÀèüÂ硦¥Ð¥¤¥ª´Ä¶­
Kyoto Univ. Adv.
1A06-01
2023/03/14 13:00
¥ß¡¼¥Æ¥£¥ó¥°¥ë¡¼¥à A
ºÙ¶Ý¤ÎÁý¿£Æ°ÂÖ¤ò·èÄꤹ¤ë´Ä¶­°ø»Ò¤Îµ¡³£³Ø½¬»Ù±ç·¿Ãµº÷
Machine learning-assisted investigation of the environmental factors deciding bacterial growth dynamics
¡ûÐòÅÄ Êæǵ¹á¡¢¶¶µÍ ¿ò²í¡¢¥¤¥ó ¥Ù¥¤¥¦¥§¥ó
¡ûHonoka AIDA, Takamasa HASHIZUME, Bei-Wen YING
ÃÞÇÈÂç³Ø¡¦À¸Ì¿´Ä¶­
University of Tsukuba
1D02-12
2023/03/14 09:30
¥ß¡¼¥Æ¥£¥ó¥°¥ë¡¼¥à D
À¸Ê¬²òÀ­¥Ð¥¤¥ª¥×¥é¥¹¥Á¥Ã¥¯LAHBʬ²ò¤Ëȼ¤¦²ÏÀî¿åºÙ¶ÝÁѤؤαƶÁ
Effect of bacterial flora in river water samples on the degradation of the biodegradable bioplastic LAHB
¡ûÌç²° µü²ð1¡¢Á¾²æ Æ·1¡¢¾¾ÅÄ Èþ¼ù1¡¢Åĸý Àº°ì2
¡ûRyosuke KADOYA1, Hitomi SOGA1, Miki MATSUDA1, Seiichi TAGUCHI2
1¿ú»³½÷³Ø±àÂçÀ¸³è²Ê³Ø¡¢2¿À¸ÍÂç²Ê³Øµ»½Ñ¥¤¥Î¥Ù¡¼¥·¥ç¥ó
1Sugiyama Jogakuen Univ., 2Kobe Univ.
1D04-01
2023/03/14 10:30
¥ß¡¼¥Æ¥£¥ó¥°¥ë¡¼¥à D
ºÙ¶ÝͳÍè¤Î¥Ç¥Ï¥í¥²¥Ê¡¼¥¼¤òȯ¸½¤¹¤ë¥·¥í¥¤¥Ì¥Ê¥º¥Ê¿¢Êª¤Î¿Í¹©ÇÀÌôʬ²ò³èÀ­
Degradation activity of artificial agrochemical in Arabidopsis plant expressing bacterial dehalogenase
¡ûûý ʸÚß¡¢¹âÅÄ Èþ¿®¡¢ÂçÄÚ ²Å¹Ô¡¢ÅÏÊÕ ÀµÉס¢±ÊÅÄ ÍµÆó
¡ûWenhao Deng, Yoshinobu Takada, Yoshiyuki Ohtsubo, Masao Watanabe, Yuji Nagata
ÅìËÌÂ籡¡¦À¸Ì¿²Ê³Ø
Tohoku Univ.
1I05-06
2023/03/14 11:00
¥ß¡¼¥Æ¥£¥ó¥°¥ë¡¼¥à I
¿¢Êª¤Ë¤ª¤±¤ëºÙ˦Æâ¥Õ¥é¥Ó¥ó¥ì¥Ù¥ë¤ÎÊѲ½¤È´Ä¶­¥¹¥È¥ì¥¹±þÅú¤Î´ØÏ¢À­
The relationship between intracellular flavin levels and environmental stress responses in plants.
¡û¿ù°æ Å·¿¿1¡¢¸¶ÅÄ ÈþÈÁ1¡¢´ÝÅÄ Î´Åµ1¡¢ÀÐÀî ¹§Çî1¡¢µÈ¼ ÏÂÌé2¡¢½Å²¬ À®3¡¢¾®Àî µ®±û1
¡ûTakamasa Sugii1, Miho Harada1, Takanori Maruta1, Takahiro Ishikawa1, Kazuya Yoshimura2, Shigeru Shigeoka3, Takahisa Ogawa1
1Å纬Â籡¼«Á³²Ê³Ø¡¢2ÃæÉôÂç±þÀ¸¿©±É¡¢3¶áµ¦ÂçÉí°ÇÀ¾ì
1Grad. Sch. Nat. Sci. Technol., Shimane Univ., 2Dept. Food Nutr. Sci., Coll. Biosci. Biotech., Chubu Univ., 3Exp. Farm, Kindai Univ.
1I05-08
2023/03/14 11:00
¥ß¡¼¥Æ¥£¥ó¥°¥ë¡¼¥à I
ÅÚ¾í´Ä¶­¤¬È󺬷÷¡¢º¬·÷¡¢¤ª¤è¤Óº¬Æâ¤Ë ¤ª¤±¤ëºÙ¶Ý¤ËµÚ¤Ü¤¹±Æ¶Á¤Î²òÀÏ
The effects of soil environment on non-rhizosphere, rhizosphere, and intra-root
¡ûÂçÀ¾ ÃÒÌé¡¢µ×ÊÝ ´´
¡ûTOMOYA ONISHI, Motoki Kubo
Ω̿Â籡À¸Ì¿
Ritsumeikan Univ.
2B07-03
2023/03/15 13:30
¥ß¡¼¥Æ¥£¥ó¥°¥ë¡¼¥à B
¥³¥ê¥Í·¿ºÙ¶Ý¤Ë¤è¤ë¥Ñ¥ë¥ß¥È¥ì¥¤¥ó»À¤ÎÀ¸»º¡ÊÂè»ÍÊó¡Ë
Engineering of Corynebacterium glutamicum for palmitoleic acid production (4th)
¡ûÊ¿ÅÄ ÍÛÍ´¡¢ÃÝÌî À¿µ­¡¢ÃÓÅÄ Àµ¿Í
¡ûYousuke HIRATA, Seiki TAKENO, Masato IKEDA
¿®½£ÂçÇÀ
Shinshu Univ.
3A05-06
2023/03/16 11:00
¥ß¡¼¥Æ¥£¥ó¥°¥ë¡¼¥à A
¶¯¥¢¥ë¥«¥êÀ­´Ä¶­¤«¤éÆÀ¤é¤ì¤¿¥Þ¥ë¥Á¥Ø¥à¥¿¥ó¥Ñ¥¯¼Á¤ÎÂçIJ¶Ý¤Ç¤Îȯ¸½¤ÈÀºÀ½¾ò·ï¤Î¸¡Æ¤
Expression and purification conditions of multiheme protein from highly alkaline environment in Escherichia coli
·§Ã« ÖÅÂÀ1¡¢ÀÐ°æ ½Ó°ì2¡¢ÎëÌÚ »ÖÌî3¡¢¡û¹âºä ÃÒÇ·1,4
Ryota KUMAGAI1, Shun'ichi ISHII2, Shino SUZUKI3, ¡ûTomoyuki KOSAKA1,4
1»³¸ýÂ籡ÁÏÀ®²Ê³Ø¡¢2³¤Íθ¦µæ³«È¯µ¡¹½¡¢3±§Ãè¹Ò¶õ¸¦µæ³«È¯µ¡¹½¡¢4»³¸ýÂçÃæ¹â²¹ÈùÀ¸Êª¥»¥ó¥¿¡¼
1Yamaguchi Univ., 2JAMSTEC, 3JAXA, 4RCTMR
3C05-06
2023/03/16 11:00
¥ß¡¼¥Æ¥£¥ó¥°¥ë¡¼¥à C
ÂçIJ¶Ý¤¬Í­¤¹¤ë2¤Ä¤Î¥»¥ì¥ó»À/¥Æ¥ë¥ë»À´Ô¸µ¹ÚÁdzèÀ­¥µ¥Ö¥æ¥Ë¥Ã¥È¤Ï°Û¤Ê¤ë´ð¼ÁÆðÛÀ­¤ò¼¨¤¹
Two catalytic subunits of selenate/tellurate reductase in Escherichia coli exhibit different substrate specificity
¡ûÀÄÌî Φ1¡¢Æü²¼Éô ¶³Ê¿1¡¢°æ¾å ¿¿ÃË1,2¡¢¸ÍÉô δÂÀ3¡¢»°¸¶ µ×ÌÀ1
¡ûRiku AONO1, Kyohei KUSAKABE1, Masao INOUE1,2, Ryuta TOBE3, Hisaaki MIHARA1
1Ω̿´ÛÂ硦À¸Ì¿¡¢2Ω̿´ÛÂ硦R-GIRO¡¢3ÅìËÌÂ籡¡¦ÇÀ
1Col. Life Sci., Ritsumeikan Univ., 2R-GIRO, Ritsumeikan Univ., 3Grad. Sch. Agric., Tohoku Univ.
3G06-07
2023/03/16 13:00
¥ß¡¼¥Æ¥£¥ó¥°¥ë¡¼¥à G
´äÌÚ·ò¹¯Áý¿Ê¥×¥í¥¸¥§¥¯¥È·ò¿Ç¤Ë¤ª¤±¤ë¡¢½÷À­¤Î¥á¥ó¥¿¥ëÉÔÄ´¤È·ìÃæÀ®Ê¬¡ÊÅ´´ØÏ¢¡Ë ¤Î´Ø·¸
The relationship between mental disorders and iron-related factors in blood in women in Iwaki Health Promotion Project.
¡ûÌÚÀ¥ ÏÂ˧1¡¢Æ£¸¶ ·òÂÀ1¡¢¿¿îµ ÃβÂ1¡¢¹â¶¶ Ëã»Ò1¡¢¿å´Ö ͵1¡¢À¾±ü µÁ·û1¡¢üⶶ ·ò»°1¡¢¶ÌÅÄ ²Åµª2¡¢»°¾å ãÌé2¡¢Â¼²¼ ¸ø°ì2¡¢ÆâÌî ±Ó°ìϺ3¡¢±üÌî ¶³»Ë3¡¢ÃæÏ© ½ÅÇ·2
¡ûKAZUYOSHI KISE1, KENTA FUJIWARA1, CHIKA MANABE1, ASAKO TAKAHASHI1, YUTAKA MIZUMA1, YOSHINORI NISHIOKU1, KENZO TAKAHASHI1, YOSHINORI TAMADA2, TATSUYA MIKAMI2, KOICHI MURASHITA2, EIICHIRO UCHINO3, YASUSHI OKUNO3, SHIGEYUKI NAKAJI2
1ÂçÀµÀ½Ìô³ô¼°²ñ¼Ò¡¢2¹°Á°Âç³Ø¡¢3µþÅÔÂç³Ø
1Taisho Pharmaceutical Co., Ltd., 2Hirosaki Univ., 3Kyoto Univ.
3J04-01
2023/03/16 10:30
¥ß¡¼¥Æ¥£¥ó¥°¥ë¡¼¥à J
Å´²á¾ê¾ò·ï¤¬¥¤¥Í¤ÎÅ´µÛ¼ý¤ËÍ¿¤¨¤ë±Æ¶Á
Effect of excess iron conditions on iron absorption in rice
¡û¹â¶¶ ·¼ÂÀ1¡¢²¬Â¼ ¹¬µ±1¡¢ÅÏîµ ¶Ç»Ò2¡¢Ä¹ºä À¬¼£1,2
¡ûKeita TAKAHASHI1, Tomoki OKAMURA1, Akiko WATANABE2, Seiji NAGASAKA1,2
1ÅìÍÎÂ籡¡¡À¸Ì¿¡¢2ÅìÍÎÂç¡¡À¸Ì¿
1Grad. Sch. of Life Sci., Toyo Univ., 2Dept. of Life Sci., Toyo Univ.
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