ÆüËÜÇÀ·Ý²½³Ø²ñ 2023ǯÅÙÂç²ñ¥×¥í¥°¥é¥à¸¡º÷

¥×¥í¥°¥é¥à½¸PDF ¿Ê¹ÔÃæ¤Î¥×¥í¥°¥é¥à°ìÍ÷
½ªÎ»¤·¤Þ¤·¤¿
Âç²ñ¥È¥Ã¥×¥Ú¡¼¥¸¤ËÌá¤ë
Âç²ñ¥×¥í¥°¥é¥à½¸¡¦Âç²ñ¹Ö±éÍ׻ݽ¸¡ÎPDF¡Ï¤ÎÊѹ¹ (¹¹¿·¡§4/19)
¿ä¾©¥Ö¥é¥¦¥¶¡§Chrome¡¢FireFox¡¢Edge¡¢Safari
(Internet Explorer¤Ç¤ÏÀµ¤·¤¯É½¼¨¤µ¤ì¤Ê¤¤¾ì¹ç¤¬¤¢¤ê¤Þ¤¹)
Recommended browsers: Chrome, FireFox, Edge, Safari
(May not display correctly in Internet Explorer)

»á̾:YukoONOMICHI ¤Î¸¡º÷·ë²Ì

1 - 1  / 1 <<< 1 >>>

1 - 1  / 1
<<< 1 >>>
2B07-09
2023/03/15 13:30
¥ß¡¼¥Æ¥£¥ó¥°¥ë¡¼¥à B
ÈùÀ¸ÊªÊ¬ÈçÀ­Êª¼Á¤Ë¤è¤ë¥³¡¼¥Ò¡¼¥Ù¥ê¡¼ÉÂËɽü¤Î²ÄǽÀ­
Possible application of the substances secreted from microorganisms for control of coffee berry disease
¡ûÈøÆ» Í´»Ò1¡¢üâÄÍ Í³Èþ»Ò1¡¢²£ÅÄ ·ò¼£2¡¢¸¶ ÉÙ¼¡Ïº1
¡ûYuko ONOMICHI1, Yumiko TAKATSUKA1, Kenji YOKOTA2, Tomijiro HARA1
1µþÂ票¥Í¸¦¡¢2ÅìÇÀÂ硦±þÀ¸²Ê
1IAE, Kyoto Univ., 2Tokyo Univ. A£çric.
1 - 1  / 1 <<< 1 >>>

1 - 1  / 1
<<< 1 >>>