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3D2p01
2024/03/26 13:50
D2
Lentilactobacillus hilgardii strain H-50¤Î¼«Í³Àݼè¤Ë¤è¤ë¿©Êª¥¢¥ì¥ë¥®¡¼¤ÎͽËɸú²Ì¤Î¸¡¾Ú
Studies on the preventive effect of free intake of Lentilactobacillus hilgardii strain H-50 on food allergy
¡ûÀ ²ÂºÚ»Ò1¡¢ÈÏ ÍÖ2¡¢ÎëÌÚ ÂîÌï2¡¢»³ËÜ ¾ÍÌé2
¡ûKanako KAWAHARA1, Rong FAN2, Takuya SUZUKI2, Yoshinari YAMAMOTO2
1¹­ÂçÀ¸À¸¡¢2¹­Â籡Åý¹ç
1The Univ. of Hiroshima, 2Grad. Sch Integr. Sci. Hiroshima Univ.
3D2p02
2024/03/26 14:01
D2
Kaempferol¤Ë¤è¤ëRALDH2ȯ¸½Ä´Àá¤È¿©Êª¥¢¥ì¥ë¥®¡¼²þÁ±¸ú²Ì
Regulation of RALDH2 expression by Kaempferol and its effects on food allergy
¡ûüⶶ Èþµ®¡¢Ä¹ÅÄ Ï¼ù¡¢ÌÊ´Ó Í¥¼Â¡¢»³¸ý ¾»¼ù¡¢È¬Âå ÂóÌé¡¢À¾»³ Àé½Õ
¡ûMiki TAKAHASHI, Kazuki NAGATA, Yumi WATANUKI, Masaki YAMAGUCHI, Takuya YASHIRO, Chiharu NISHIYAMA
ÅìÍýÂ籡Àè¿Ê¹©À¸Ì¿¥·¥¹¥Æ¥à
Dept. Biol. Sci. Technol., Tokyo Univ. Sci.
3D2p03
2024/03/26 14:12
D2
³ìÁô¥Î¥³¥®¥ê¥â¥¯¤«¤éñΥ¤µ¤ì¤¿Êª¼Á2¼ï¤Î¹³¥¢¥ì¥ë¥®¡¼¸ú²Ì
The antiallergic effect of two compounds isolated from a brown alga, Sargassum macrocarpum
¡û¿ù±º µÁÀµ1¡¢»°³Ñ ¾´ÂÀ2¡¢»³Ã« ͵¾¼3¡¢ÃæÀ¾ ÀµÈþ4¡¢Ê¿ÅÄ Ê¸µ×4¡¢¾¡ºê ͵δ5¡¢ÎÓ Íµ°ì6¡¢Â¼À¥ ¾º1
¡ûYoshimasa SUGIURA1, Shouta Misumi2, Hiroaki Yamatani3, Masami Nakanishi4, Fumihisa Hirata4, Hirotaka Katsuzaki5, Yuichi Hayashi6, Noboru Murase1
1¿å»ºµ¡¹½¿åÂç¹»¡¢2À¾¥ÎÅçÄ®¡¢3¥Î¥¢±£´ô¡¢4JF¤·¤Þ¤Í¡¢5»°½ÅÂ籡¡¦À¸»ñ¡¢6²¬Éô¡¦³¤Íλö¶ÈÉô
1Natl Fish Univ, 2Nishinoshima Town, 3Noah Oki, 4JF Shimane, 5Mie Univ, 6Okabe Co., Ltd.
3D2p04
2024/03/26 14:23
D2
Analysis of the inhibitory mechanism of vialinin A and DMT on TNF-¦Á production in RBL-2H3 cells
¡ûDJIDJOU TAGNE ANGE MURIELLE, KOUICHI SUGAYA, JUN-ICHI ONOSE, NAOKI ABE
Tokyo University of Agriculture
3D2p05
2024/03/26 14:34
D2
¥¢¥ì¥ë¥²¥óÆðÛŪTºÙ˦ͶƳÀ­Æý»À¶Ý¤ÎºîÀ½¤È¤½¤ÎÍ­¸úÀ­¤Î¸¡Æ¤
Preparation of allergen-specific T cell-inducible lactic acid bacteria
¡û¹âºê ο¡¢³Þ¸¶ ¿Â¡¢¿ÜÅÄ µÁ¿Í¡¢ÅçÄÅ ÊþÇ·
¡ûRYO TAKASAKI, SHIN KASAHARA, YOSHIHITO SUDA, TOMOYUKI SHIMAZU
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Miyagi Univ.
3D2p06
2024/03/26 14:53
D2
·ÐÈé´¶ºî¿©Êª¥¢¥ì¥ë¥®¡¼¤Ë¤ª¤±¤ëÈéÉæ¤Î¤«¤æ¤ß¤È¹¥»Àµå¤Î´Ø·¸
Relationship between skin itching and eosinophils in epicutaneous-sensitized food allergy
¹õÌÚ ¾÷¡¢¿åÅÄ À®½Ó¡¢Ä»²°Èø Àé²Â¡¢¡ûÉþÉô ½¨Èþ
Yutaka KUROKI, Naritoshi MIZUTA, Chika TOYAO, ¡ûHidemi HATTORI
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Miyazaki Univ.
3D2p07
2024/03/26 15:04
D2
Interleukin-13¤Ï¡¢¥Þ¥¦¥¹¾®Ä²¥ª¥ë¥¬¥Î¥¤¥É¤Ë¤ª¤¤¤Æ¹³¶Ý¥Ú¥×¥Á¥É»ºÀ¸¤òͶƳ¤¹¤ë
Interleukin-13 induces the production of antimicrobial peptides in mouse small intestinal organoids.
¡ûÀаæ Æî°ª1¡¢¾¾°æ ¿­Í´2¡¢»³ËÜ ¾ÍÌé1¡¢´äÄÐ ·ò2¡¢ÎëÌÚ ÂîÌï1
¡ûYOSHIKI ISHII1, SHINSUKE MATSUI2, YOSHINARI YAMAMOTO1, KEN IWATSUKI2, TAKUYA SUZUKI1
1¹­ÅçÂç³ØÂç³Ø±¡Åý¹çÀ¸Ì¿²Ê³Ø¸¦µæ²Ê¡¢2ÅìµþÇÀ¶ÈÂç³ØÂç³Ø±¡±þÍÑÀ¸Êª²Ê³Ø¸¦µæ²Ê
1The Univ. of Hiroshima, 2Tokyo Univ. of Agriculture
3D2p08
2024/03/26 15:15
D2
¥Þ¥¹¥ÈºÙ˦¤Ë¤è¤ë»éËúÙ˦¤Îʬ²½¡¦À®½Ï¤ÎÍÞÀ©ºîÍÑ
Inhibitory effect of mast cells on adipocyte differentiation/maturation
¡û½©ÅÄ Íüº»¡¢¹¾¸¶ ½Ø¼ù¡¢ÎëÌÚ ÌÀÆü¹á¡¢ÁÄÉã¹¾ ½ÕºÚ¡¢ÃæÀ¾ Í´Êå¡¢¹â¶¶ ¶³»Ò
¡ûRisa AKITA, Shunki EHARA, Asuka SUZUKI, Haruna SOBUE, Yusuke NAKANISHI, Kyoko TAKAHASHI
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Nihon Univ.
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