»á̾:YokoHIRONO ¤Î¸¡º÷·ë²Ì / 1 1 - 3 / 3 <<< 1 >>> / 1 1 - 3 / 3 <<< 1 >>> 2C3a08 2024/03/25 10:55 C3 ¿©Éʲù©»ÄÞÖ¤òÍѤ¤¤¿¥Ï¥í¥â¥Ê¥¹Â°ºÙ¶Ý¤Ë¤è¤ëPHBÀ¸»º PHB production by Halomonas sp. using food residues ¡ûÃæÅç °¡½ã1¡¢¹°Ç¸ ÍÛ»Ò1¡¢²¬ùõ ʸÈþ2¡¢Ã绳 ±Ñ¼ù3¡¢¸¶ À¶·É1 ¡ûAzumi NAKAJIMA1, Yoko HIRONO1, Fumiyoshi OKAZAKI2, Hideki NAKAYAMA3, Kiyotaka HARA1 1ÀŸ©Âç¿©±É¡¢2»°½ÅÂ籡À¸»ñ¡¢3ĹºêÂç 1Univ. Shizuoka, 2Mie Univ., 3Nagasaki Univ. 2E5a03 2024/03/25 09:52 E5 ÂçIJ¶Ý¤Ë¤è¤ë¥ì¥Á¥Ê¡¼¥ëÀ¸»º Retinal production by engineered Escherichia coli ¡û±«µÜ ºÌ·Ã1¡¢¹°Ç¸ ÍÛ»Ò1¡¢¾¾ÅÄ »ËÀ¸2¡¢¸Íë µÈÇî2¡¢ÀÐ°æ ½ã3¡¢¸¶ À¶·É1 ¡ûSae AMEMIYA1, Yoko HIRONO1, Fumio MATSUDA2, Yoshihiro TOYA2, Jun ISHII3, Kiyotaka HARA1 1ÀŸ©Âç¿©±É¡¢2ºåÂ籡¾ðÊó¡¢3¿À¸ÍÂçÀèü¥Ð¥¤¥ª¹©¸¦¥» 1Univ. Shizuoka, 2Osaka Univ., 3Kobe Univ. 3C3a10 2024/03/26 11:17 C3 ¥³¡¼¥Ò¡¼¤«¤¹Ãê½Ð±Õ¤òÍøÍѤ·¤¿¹ÚÊì¤Ë¤è¤ë¥Ð¥¤¥ª¥¹¥Æ¥£¥ß¥å¥é¥ó¥È¤ÎÀ¸»º Biostimulant production by yeast using spent coffee grounds extract ¡û²ÏÃÒ ²Æ´õ1¡¢¹°Ç¸ ÍÛ»Ò1¡¢µÆÀî ´²»Ë1¡¢¸ÓÅÄ ²í½Ó2¡¢¹âÌÚ ·¼»ì2¡¢¸¶ À¶·É1 ¡ûNatsuki KAWACHI1, Yoko HIRONO1, Hiroshi KIKUKAWA1, Masatoshi HAKAMATA2, Hiroshi TAKAGI2, Kiyotaka HARA1 1ÀŸ©Â籡Ìô¿©À¸¡¢2¾ÂÄŹ©¶Èµ»½Ñ»Ù±ç¥»¥ó¥¿¡¼ 1Univ. Shizuoka, 2Numazu Technical Support Center Industrial Research Institute of Shizuoka Prefecture / 1 1 - 3 / 3 <<< 1 >>> / 1 1 - 3 / 3 <<< 1 >>>