¥¡¼¥ï¡¼¥É:bacteria ¤Î¸¡º÷·ë²Ì / 11 1 - 15 / 157 <<< 1 2 3 4 5 6 7 8 9 10 ... >>> / 11 1 - 15 / 157 <<< 1 2 3 4 5 6 7 8 9 10 ... >>> 2A012 2025/03/05 14:15 ¥Ý¥¹¥¿¡¼¡¦Å¸¼¨²ñ¾ì water-in-oil¥É¥í¥Ã¥×¥ì¥Ã¥È¤òÍѤ¤¤¿´Ä¶Ã椫¤é¤ÎPETʬ²òÀÈùÀ¸Êª¥¹¥¯¥ê¡¼¥Ë¥ó¥° Screening of PET-degrading microorganisms from the environment using water-in-oil droplet technology ¡ûÇòºä ɱǵ1,2¡¢Ãæ¼ ¾´¿2¡¢À±Ìî Èþ±©1,2¡¢º´¡¹ÌÚ ¾Ï2¡¢ÌîÅÄ ¾°¹¨1,2 ¡ûHIMENO SHIRASAKA1,2, Akinobu NAKAMURA2, Miu HOSHINO1,2, Akira SASAKI2, Naohiro NODA1,2 1ÅìÂ籡¡¦¿·Îΰ衢2»ºÁí¸¦¡¦¥Ð¥¤¥ª¥á¥Ç¥£¥«¥ë¸¦µæÉôÌç 1Grad. Sch. Front. Sci., UTokyo, 2Biomed. Res. Inst., AIST 2A016 2025/03/05 14:15 ¥Ý¥¹¥¿¡¼¡¦Å¸¼¨²ñ¾ì ºÙ¶ÝÁÑÊѲ½¤ò»Øɸ¤È¤·¤¿¥Ý¥ê¥í¥¿¥¥µ¥ó¤Î´Ä¶Ê¬²òÀ¤Îɾ²Á Characterization of environmental degradability of polyrotaxane using changes in bacterial community as an indicator ¡ûµ·Éð ºÚÈþ»Ò1,2¡¢°ÂÆ£ æÆÂÀ3¡¢°ËÆ£ ¹Ì»°3¡¢³Þ°æ ÂçÊå1 ¡ûNamiko GIBU1,2, Shota ANDO3, Kohzo ITO3, Daisuke KASAI1 1Ĺ²¬µ»²ÊÂç¡¢2²Æì¹âÀì¡¢3ÅìÂ籡¿·Îΰè 1Nagaoka Univ. of Tech., 2NIT,Okinawa College, 3Grad. Sch. of Front. Sci., The Univ. of Tokyo 2B032 2025/03/05 14:15 ¥Ý¥¹¥¿¡¼¡¦Å¸¼¨²ñ¾ì Æý»À¶ÝSporolactobacillus inulinus¤ÈưʪºÙ˦¤Î¶¦ÇÝÍܤª¤è¤ÓÁê¸ßºîÍѵ¡¹½¤Î²òÀÏ Co-culture of lactic acid bacteria Sporolactobacillus inulinus with animal cells and analysis of their interaction mechanisms ¡û°ËÆ£ ²ÖÊâ¡¢ã·Æ£ ½Ù¡¢ºÙÆâ Íü±û¡¢¹Ó°æ ÎÐ ¡ûKaho ITO, Shun SAITO, Rio HOSOUCHI, Midori ARAI ·ÄÂçÍý¹© Keio Univ. 2C017 2025/03/05 13:15 ¥Ý¥¹¥¿¡¼¡¦Å¸¼¨²ñ¾ì ÀĸÏÉÂ¶Ý ¤È¿å°ðº¬·÷ºÙ¶Ý¤¬ºî¤ëµ¡Ç½Ì¤ÃÎÅüº¿ ¦Á-1,6-cyclized ¦Â-1,2-glucan¤Î¹çÀ®¹ÚÁǤε¡Ç½¤È¹½Â¤ Structural and functional analysis of novel ¦Á-1,6-cyclized ¦Â-1,2-glucan synthase from Ralstonia solanacearum and Methylomagnum ishizawai ¡û¥¥à ¥¤¥ó¥Ò¥ç¥¯1¡¢¸µÆâ ¾Ê1¡¢º£¾ì »Êϯ2¡¢¼¯Åç Æ¿¿3¡¢ËÌÌî µÁľ1¡¢Ãæ°æ ÇîÇ·4¡¢ÃæÅç ¾Çî1 ¡ûInhyuk KIM1, Sei MOTOUCHI1, Shiro KOMBA2, Toma KASHIMA3, Yoshinao KITANO1, Hiroyuki NAKAI4, Masahiro NAKAJIMA1 1ÅìµþÍý²ÊÂç³Ø¡¦ÁÏ°èÍý¹©¡¢2ÇÀ¸¦µ¡¹½¡¢3ÅìÂ硦ÇÀÀ¸²Ê¡¢4¿·³ãÂ硦ÇÀ 1Tokyo Univ. of Science, 2NARO, 3The Univ. of Tokyo, 4Niigata Univ. 2C031 2025/03/05 13:15 ¥Ý¥¹¥¿¡¼¡¦Å¸¼¨²ñ¾ì IJÆâºÙ¶Ý¤Ë¤ª¤±¤ëÍÕ»ÀÀ¸¹çÀ®¤Ë´Ø¤ï¤ë¥ß¥Ã¥·¥ó¥°¥¨¥ó¥¶¥¤¥à¤ÎƱÄê Identification of the folate biosynthesis enzyme in intestinal bacteria ¡ûº´Æ£ ¶¬¾Ï1,2¡¢Ä¹ß· ÉñÆà1¡¢²ÃÃÏ Éö1¡¢Cann Isaac3,4¡¢À׸« À²¹¬1,2 ¡ûTakaaki SATO1,2, Maina NAGASAWA1, Kaede KACHI1, Isaac CANN3,4, Haruyuki ATOMI1,2 1µþÂ籡¹©¡¢2µþÂ票¥Í¸¦¥«¡¼¥Ü¥ó¥Í¥¬¥Æ¥£¥Ö¡¢3¥¤¥ê¥Î¥¤Â祢¡¼¥Ð¥Ê¡¦¥·¥ã¥ó¥Ú¡¼¥ó¹»¥Þ¥¤¥¯¥í¥Ð¥¤¥ª¥í¥¸¡¼À칶¡¢4¥¤¥ê¥Î¥¤Â祢¡¼¥Ð¥Ê¡¦¥·¥ã¥ó¥Ú¡¼¥ó¹»¥«¡¼¥ë R. ¥¦¡¼¥º¥²¥Î¥àÀ¸Êª³Ø¸¦µæ½ê 1Grad. Sch. of Eng., Kyoto Univ., 2Integr. Res. Center for Carbon Negative Sci., Kyoto Univ., 3Dept. of Microbiol., Univ. of Illinois at Urbana-Champaign, 4Carl R. Woese Inst. for Genomic Biol., Univ. of Illinois Urbana-Champaign 2C032 2025/03/05 14:15 ¥Ý¥¹¥¿¡¼¡¦Å¸¼¨²ñ¾ì ¥«¥Æ¥¥óÂå¼Õ·ÐÏ©¤Ë´Ø¤ï¤ë¹ÚÁǤÎÀºÀ½ Microbial degradation of plant metabolite ¡ûÎÓ Âó³¤1¡¢¶¶ËÜ µÁµ±1,2¡¢ÅÏî´ ÎµËã1¡¢·§Ìî ¾¢¿Í1,2¡¢¾®ÎÓ Ã£É§1,2,3 ¡ûTakumi HAYASHI1, Yoshiteru HASHIMOTO1,2, Ryuma WATANABE1, Takuto KUMANO1,2, Michihiko KOBAYASHI1,2,3 1ÃÞÇÈÂ籡¡¦À¸Ì¿´Ä¶¡¢2ÃÞÇÈÂç³Ø¡¦ÈùÀ¸Êª¥µ¥¹¥Æ¥¤¥Ê¥Ó¥ê¥Æ¥£¸¦µæ¥»¥ó¥¿¡¼¡¢3ÃÞÇÈÂç³Ø¡¦Î̻ҾðÊóÀ¸Ì¿²Ê³Ø¸¦µæ¥»¥ó¥¿¡¼ 1Grad. School of Life and Environ. Sci., Univ. of Tsukuba, 2Microbiology Research Center for Sustainability (MiCS), Univ. of Tsukuba, 3Center for Quantum and Information LifeSciences, Univ. of Tsukuba 2D055 2025/03/05 13:15 ¥Ý¥¹¥¿¡¼¡¦Å¸¼¨²ñ¾ì Æý»À¶ÝÇÝÍܤÇÀ¸À®¤·¤¿¥Á¥é¥ß¥ó¤Ë¤è¤ë¹í¥«¥Ó¥¢¥ß¥ó»À²½¹ÚÁǤÎͶƳ Induction of fungal amine oxidase using tyramine produced by lactic acid bacterial culture. ¡û±±°æ ¾¾¡1¡¢ÌÚ¼ ¹ëα1¡¢¶â´Ý ½¨²Æ1¡¢²¬ºê ¼ëÍþ1¡¢¾®ÃÓ Í¤Ä¾1¡¢ÌîËÜ ÎܺÚ1¡¢²Ïîµ ¿¿Ìé1¡¢ÂΩ ¼ýÀ¸2 ¡ûMasakatsu USUI1, Takeru KIMURA1, Shuka KANAMARU1, Shuri OKAZAKI1, Yuna KOIKE1, Runa NOMOTO1, Shinya KAWABE1, Osao Adachi2 1¿åÂç¹»¿©Éʲʳء¢2»³¸ýÂçÇÀ 1National Fisheries Univ., 2Yamaguchi Univ. 2D090 2025/03/05 14:15 ¥Ý¥¹¥¿¡¼¡¦Å¸¼¨²ñ¾ì Modification of butterfly pea flower extract/foaming bacterial cellulose in intelligent packaging application ¡ûYu-Chen Huang1, Jhong-De LIN2, Hung-Yu LIAO2, Shin-Ping LIN1 1Taipei Medical University, School of Food Safety, 2Industrial Technology Research Institute, Material and Chemical Research Laboratories TJS-2 2025/03/05 14:15 ¥Ý¥¹¥¿¡¼¡¦Å¸¼¨²ñ¾ì Cooperative Degradation of Agarose by Two Human Gut Bacteria Leading to the Production of 3,6-Anhydro-L-Galactose with Anti-Colon Cancer Activity ¡ûSubin Kim1, Yong-Su Jin2, Kyoung Heon Kim3, and Eun Ju Yun1 1Department of Biotechnology, The Catholic University of Korea, Bucheon 14662, Republic of Korea, 2Carl R. Woese Institute for Genomic Biology, University of Illinois at Urbana-Champaign, Urbana, IL 61801, USA, 3Department of Biotechnology, Graduate School, Korea University, Seoul 02841, Republic of Korea 2E007 2025/03/05 13:15 ¥Ý¥¹¥¿¡¼¡¦Å¸¼¨²ñ¾ì ¥·¥¢¥Î¥Ð¥¯¥Æ¥ê¥¢¤ËʬÉÛ¤¹¤ë¶¯¸÷ͶƳÀ¤Îµ¡Ç½Ì¤ÃÎ¥¿¥ó¥Ñ¥¯¼Á¤Ë´Ø¤¹¤ë¸¦µæ The high-light inducible protein distributed in cyanobacteria ¡û¥Á¥ç¥¦¥À¥ê ¥«¥¤¥é¥¹Ä«ÍÛ1¡¢²ÃÆ£ À»»Ò2¡¢¹â»Ô ¿¿°ì1¡¢ÅÏÊÕ ÃÒ2¡¢ÆÀÊ¿ Ìмù3¡¢Àîùõ ¿®¼£1 ¡ûKailash Asahi Chaudhary1, Shoko Kato2, Shinichi Takaichi1, Satoru Watanabe2, Shigeki Ehira3, Shinji Kawasaki1 1ÅìµþÇÀÂ籡¡¦ÈùÀ¸Êª¡¢2ÅìµþÇÀÂ籡¡¦¥Ð¥¤¥ª¡¢3ÅÔΩÂ硦À¸Ì¿ 1Dept. Mol. Microbio., Grad. Sch. Tokyo Univ. Agric, 2Dept. Biosci., Grad. Sch. Tokyo Univ. Agric, 3Dept. Biosci.,Tokyo Metro. Univ. 2E017 2025/03/05 13:15 ¥Ý¥¹¥¿¡¼¡¦Å¸¼¨²ñ¾ì Æý»À¶ÝͳÍè¿Í¹©¥á¥ó¥Ö¥é¥ó¥Ù¥·¥¯¥ëºîÀ½Ë¡¤Î³«È¯ Preparation of artificial membrane vesicles derived from lactic acid bacteria with immunostimulatory activity ¡ûÃæ¼ ¤á¤¤1¡¢Ä¹Ã« ÊÝǵ²Ö2¡¢ÊÒÁÒ ·¼Íº2¡¢»³ºê »×ǵ2 ¡ûMei Nakamura1, Honoka Hase2, Yoshio Katakura2, Shino Yamasaki-Yashiki2 1´ØÀ¾Â籡¡¦Íý¹©¡¢2´ØÀ¾Â硦²½À¸¹© 1Kansai Univ., Grad. Sci. Eng., 2Kansai Univ. 2E019 2025/03/05 13:15 ¥Ý¥¹¥¿¡¼¡¦Å¸¼¨²ñ¾ì Æý»À¶Ý¤È¹ÚÊì¤Î¶¦ÇÝÍܷϤǻºÀ¸¤µ¤ì¤ëºÙ˦³°¾®Ë¦¤ÎÆÃÀ²òÀÏ Properties of extracellular vesicles produced in a lactic acid bacteria and yeast co-culture ¡ûÀî¾å Êâ²Æ1¡¢°ËÆ£ ²Æ³¤2¡¢ÅÏîµ Ë¾Èþ2¡¢ÇÏ±Û Âç2¡¢ÊÒÁÒ ·¼Íº3¡¢»³ºê »×ǵ3 ¡ûHonoka Kawakami1, Natsuumi Ito2, Nozomi Watanabe (Morishita)2, Hiroshi Umakoshi2, Yoshio Katakura3, Shino Yamasaki-Yashiki3 1´ØÀ¾Â籡¡¦Íý¹©¡¢2ºåÂ籡¡¦´ðÁù©¡¢3´ØÀ¾Â硦²½À¸¹© 1Kansai Univ., Grad. Sci. Eng., 2Osaka Univ., Grad. Eng. Sci., 3Kansai Univ. 2E020 2025/03/05 14:15 ¥Ý¥¹¥¿¡¼¡¦Å¸¼¨²ñ¾ì ºÙ¶ÝºÙ˦³°Ë쾮˦À¸»º¤Ë¤ª¤±¤ë¿·µ¬ BAR ¥É¥á¥¤¥ó¥¿¥ó¥Ñ¥¯¼Á¤ÈºÙ¶ÝÀ¥À¥¤¥Ê¥ß¥óÍÍ¥¿¥ó¥Ñ¥¯¼Á¤ÎÀ¸Íýµ¡Ç½ Physiological function of novel BAR domain protein and bacterial dynamin-like protein in the production of bacterial extracellular membrane vesicles ¡û°æ¾å ÃèÌ´¡¢ÀîËÜ ½ã¡¢¾®Àî ÂóºÈ¡¢·ª¸¶ ãÉ× ¡ûHiromu INOUE, Jun KAWAMOTO, Takuya OGAWA, Tatsuo KURIHARA µþÅÔÂç³Ø¡¦²½³Ø¸¦µæ½ê Kyoto Univ. 2E022 2025/03/05 14:15 ¥Ý¥¹¥¿¡¼¡¦Å¸¼¨²ñ¾ì Tn-Seq¤Ë¤è¤ëºÙ˦Ë쾮˦¼õÍÆ°äÅÁ»Ò¤Îõº÷ Exploration of genes involved in membrane vesicle uptake using Tn-Seq ¡ûÀî¸ý ½á1¡¢¾®¾¾ »í²¹2¡¢Ìî¼ Īɧ1,3,4¡¢ËÊ¡ ²íŵ1,3 ¡ûJun Kawaguchi1, Shion Komatsu2, Nobuhiko Nomura1,3,4, Masanori Toyofuku1,3 1ÃÞÇÈÂçÀ¸Ì¿´Ä¶¡¢2ÃÞÇÈÂ籡À¸Ì¿Ãϵå²Ê³Ø¡¢3ÃÞÇÈÂçMiCS¡¢4ÃÞÇÈÂçTARA 1Inst. Life Envir. Science, Univ. Tsukuba, 2Degree Prog. Life Earth Science, Univ. Tsukuba, 3MiCS, Univ. Tsukuba, 4TARA, Univ. Tsukuba 2E024 2025/03/05 14:15 ¥Ý¥¹¥¿¡¼¡¦Å¸¼¨²ñ¾ì Streptococcus mutans¤Ë¤ª¤±¤ëË쾮˦¤ò²ð¤·¤¿°äÅÁ»Ò¿åÊ¿ÅÁÇŤε¡¹½²òÀÏ DNA in membrane vesicles are taken up via the competence system in Streptococcus mutans. ¡û°ËÆ£ ÊËÈþ1¡¢»³ËÜ Àé²Â1¡¢±ÊÂô μ2¡¢Èø²Ö ˾3,5¡¢Ìî¼ Īɧ4,5¡¢ËÊ¡ ²íŵ4,5 ¡ûTamami ITO1, Chika YAMAMOTO1, Ryo NAGASAWA2, Nozomu OBANA3,5, Nobuhiko NOMURA4,5, Masanori TOYOFUKU4,5 1ÃÞÇÈÂ籡À¸Ì¿ÇÀ³Ø¡¢2°¦Ãΰå²ÊÂç°å¡¢3ÃÞÇÈÂç°å³Ø°åÎÅ·Ï¡¢4ÃÞÇÈÂçÀ¸Ì¿´Ä¶·Ï¡¢5ÃÞÇÈÂçMiCS 1Grad. Sch. Life Environ. Sci., 2School of Medicine, Aichi Medical Univ., 3Fac. TMRC, Medicine, Univ. Tsukuba, 4Fac. Life Environ. Sci., Univ. Tsukuba, 5MiCS, Univ. Tsukuba / 11 1 - 15 / 157 <<< 1 2 3 4 5 6 7 8 9 10 ... >>> / 11 1 - 15 / 157 <<< 1 2 3 4 5 6 7 8 9 10 ... >>>