»á̾:AkinoriAndo ¤Î¸¡º÷·ë²Ì
-
2E091
-
2025/03/05 13:15
-
¥Ý¥¹¥¿¡¼¡¦Å¸¼¨²ñ¾ì
-
Using fermented plant biomass as a nitrogen source for docosahexaenoic acid production by Aurantiochytrium sp. and development of fish oil-alternative fish feed ingredients
-
¡ûCHI HEI IP1, Hibiki Higuchi1, Chang-Yu Wu1, Tomoyo Okuda1, Shohei Katsuya1, Akinori Ando1,2, Jun Ogawa1,2
1Div. Appl. Life Sci., Grad. Sch. Agric., Kyoto Univ., 2Res. Unit Physiol. Chem. Kyoto Univ.
-
3G022
-
2025/03/06 14:15
-
¥Ý¥¹¥¿¡¼¡¦Å¸¼¨²ñ¾ì
-
¥À¥¤¥ºº¬·÷¤Ë¤ª¤±¤ë¥°¥ê¥·¥Æ¥¤¥ó¤Îʬ²ò·ÐÏ©¤Î²òÀϤª¤è¤Óº¬·÷ºÙ¶ÝÁÑ·ÁÀ®¤Ø¤Î±Æ¶Á
Degradation pathway of glycitein in the soybean rhizosphere and the effects of glycitein on bacterial community structure
-
¡ûº´Æ£ ͧ¾¼1¡¢¹â¾¾ ¶³»Ò1¡¢¾¾ÅÄ ÍÛºÚ»Ò1¡¢ÀÄÌÚ °¦¸1¡¢°ÂÆ£ ¹¸µ¬2¡¢´ßÌî ½Å¿®2¡¢¾®Àî ½ç2¡¢ÁýÅÄ ¹¬»Ò3¡¢¼ÆÅÄ ¤¢¤ê¤µ3¡¢Çò¿Ü ¸3¡¢Åçùõ ÃÒµ×4¡¢Ìðºê °ì»Ë1¡¢¿ù»³ ¶Ç»Ë1
¡ûTomoaki Sato1, Kyoko Takamatsu1, Hinako Matsuda1, Noritaka Aoki1, Akinori Ando2, Shigenobu Kishino2, Jun Ogawa2, Sachiko Masuda3, Arisa Shibata3, Ken Shirasu3, Tomohisa Shimasaki4, Kazufumi Yazaki1, Akifumi Sugiyama1
1µþÂçÀ¸Â¸¸¦¡¢2µþÂ籡ÇÀ¡¦±þÍÑÀ¸Ì¿¡¢3Íý¸¦CSRS¡¢4ËÌÂ籡Íý
1RISH, Kyoto Univ., 2Grad. Sch. Agric., Kyoto Univ., 3RIKEN CSRS, 4Fac. Sci. Hokkaido Univ.
-
4A010
-
2025/03/07 14:15
-
¥Ý¥¹¥¿¡¼¡¦Å¸¼¨²ñ¾ì
-
Development of disease-suppressive soil by immobilizing four strains of antagonists from multiple parallel mineralization microorganisms
-
¡ûJamjan Meeboon1, Akinori Ando2,3, Jun Ogawa2,3, Kenji Miyamoto4, Yasuo Kato5, Makoto Shinohara1
1NARO, 2Dept. Biosci. Inform., Keio Univ., 3Biotech. Res. Cent., Toyama Pref. Univ., 4Div. Appl. Life Sci., Grad. Sch. Agric., Kyoto Univ., 5Res. Unit Physiol. Chem. Kyoto Univ.