»á̾:KenMIYAZAWA ¤Î¸¡º÷·ë²Ì
-
4E075
-
2025/03/07 13:15
-
¥Ý¥¹¥¿¡¼¡¦Å¸¼¨²ñ¾ì
-
¹í¶ÝAspergillus oryzae¶Ý»åʬ»¶³ô¤Î¥ê¥¢¥¯¥¿¡¼ÇÝÍܤˤª¤±¤ëÄã»ÀÁǴĶ¤Ë±þÅú¤·¤¿°äÅÁ»Òȯ¸½ÊÑÆ°¤Î²òÀÏ
Transcriptional analysis of hypoxic response in Aspergillus oryzae during jar fermentation
-
¡û¹ÓÌÚ ÁïÇÏ1¡¢ÇöÅÄ È»Ìï1¡¢ÉðÆ£ À¶ÌÀ1¡¢µÜß· ·ý1¡¢µÈ¸« ·¼2¡¢·§Ã« ½Ó¹â3¡¢°¤Éô ·É±Ù1¡¢Ìýë ¹¬Âå4¡¢Ã«¸ý ¾æ¹¸4¡¢ÀÐë ¹¦»Ê4
¡ûSoma ARAKI1, Shunya SUSUKIDA1, Kiyoaki MUTO1, Ken MIYAZAWA1, Akira YOSHIMI2, Toshitaka KUMAGAI3, Keietsu ABE1, Yukiyo ABURATANI4, Takeaki TANIGUCHI4, Koji ISHIYA4
1ÅìËÌÂ籡ÇÀ¡¢2µþÂ籡Ãϵå´Ä¡¢3³ô¼°²ñ¼Ò¥Õ¥¡¡¼¥à¥é¥Ü¡¢4»ºÁí¸¦
1Tohoku Univ., 2Kyoto Univ., 3Fermlab Inc., 4AIST
-
4E076
-
2025/03/07 14:15
-
¥Ý¥¹¥¿¡¼¡¦Å¸¼¨²ñ¾ì
-
¹í¶Ý¤Ë¤ª¤±¤ë»ÀÁÇÇ»Å٤˰͸¤·¤¿¹ÚÁÇÀ¸»º¤Ë´ØÍ¿¤¹¤ëž¼Ì°ø»Ò¤Îõº÷
Identification of transcription factor involved in oxygen concentration dependent enzyme production in Aspergillus oryzae
-
¡ûÂ绳 ²ê°Í1¡¢ÇöÅÄ È»Ìï1¡¢ÉðÆ£ À¶ÌÀ1¡¢µÜß· ·ý1¡¢µÈ¸« ·¼2,3¡¢°¤Éô ·É±Ù1
¡ûMei OYAMA1, Shunya SUSUKIDA1, Kiyoaki MUTO1, Ken MIYAZAWA1, Kei YOSHIMI2,3, Keietsu ABE1
1ÅìËÌÂ籡¡¦ÇÀ¡¢2µþÂ籡¡¦Ãϴijء¢3µþÂ籡¡¦ÇÀ
1Tohoku Univ., 2Glob. Env. Stud., Kyoto Univ., 3Agric., Kyoto Univ.
-
4E077
-
2025/03/07 13:15
-
¥Ý¥¹¥¿¡¼¡¦Å¸¼¨²ñ¾ì
-
¹í¶Ý¶Ý»åʬ»¶³ô¤òÍѤ¤¤¿»ÀÁÇÉÙ²½ÇÝÍܤˤè¤ë¶ÝÂΤιâÌ©ÅÙ²½¤È¹ÚÁǤÎÁý»º
Enhancing Cell Density and Enzyme Production by using Oxygen-Enriched Culture of Aspergillus oryzae Hyphal Dispersion Strain
-
¡ûÀж¶ ¸1¡¢ÇöÅÄ È»Ìï1¡¢ÉðÆ£ À¶ÌÀ1¡¢µÜß· ·ý1¡¢µÈ¸« ·¼2,3¡¢Â¿Èª ±Ñ¼£4¡¢°¤Éô ·É±Ù1
¡ûSatoshi ISHIBASHI1, Shunya SUSUKIDA1, Kiyoaki MUTO1, Ken MIYAZAWA1, Akira YOSHIMI2,3, Eiji TABATA4, Keietsu ABE1
1ÅìËÌÂ籡ÇÀ¡¢2µþÂ籡ÃÏ´Ä¡¢3µþÂ籡ÇÀ¡¢4ÂçÍÛÆü»À³ô¼°²ñ¼Ò
1Tohoku Univ., 2Grad. Sch. Glob. Env. Stud., Kyoto Univ., 3Grad. Sch. Agric., Kyoto Univ., 4Taiyo Nippon Sanso Corp.