氏名:KojiWada の検索結果 / 1 1 - 1 / 1 <<< 1 >>> / 1 1 - 1 / 1 <<< 1 >>> 2D036 2025/03/05 14:15 ポスター・展示会場 Food components, volatile organic compounds, policosanols, and antioxidant properties of Indonesian palm sugar made from Arenga pinnata sap ○Aldia Katherinatama1, Kensaku Takara1,2, Koji Wada1,2, Yonathan Asikin1,2 1Department of Bioscience and Biotechnology, Faculty of Agriculture, University of the Ryukyus, 2United Graduate School of Agricultural Sciences, Kagoshima University / 1 1 - 1 / 1 <<< 1 >>> / 1 1 - 1 / 1 <<< 1 >>>
