氏名:AkinoriAndo の検索結果 / 1 1 - 5 / 5 <<< 1 >>> / 1 1 - 5 / 5 <<< 1 >>> 2A6am06 2026/03/10 10:00 A6 Enhanced production of ω3-eicosatetraenoic acid through molecular breeding of the oleaginous fungus Mortierella alpina ○Nina Barua1, Tomoyo Okuda1, Hiroaki Negoro1, Hiroshi Kikukawa1, Takaiku Sakamoto2, Eiji Sakuradani2, Akinori Ando1, Jun Ogawa1 1Div. of Applied Life Science, Graduate School of Agriculture, Kyoto University, Kitashirakawa-oiwakecho, Sakyo-ku, Kyoto 606-8502, Japan, 2Graduate School of Technology, Industrial and Social Sciences, Tokushima University, 2-1 Minamijosanjima-cho, Tokushima 770-8513, Japan 2C3am07 2026/03/10 10:12 C3 Halomonas sp. KM-1株が生産する赤色タンパク質の同定 Identification of red-colored proteins produced by Halomonas sp. KM-1 ○月俣 太飛1、安藤 晃教1、小島 幹夫1、勝矢 祥平2、坪田 潤2、小川 順1 ○Taito Tsukimata1, Akinori Ando1, Mikio Kojima1, Shohei Katsuya2, Jun Tsubota2, Jun Ogawa1 1京大院農、2大阪ガス 1Kyoto Univ., 2Osaka Gas Co., Ltd. 2D3am05 2026/03/10 09:48 D3 Biodegradable Polymer–Driven Nitrogen Removal for Sustainable Recirculating Aquaculture Systems ○Htun Inzali1, Kazuki Yagura1, Makoto Sugimoto1, Akinori Ando1,2, Jun Ogawa1,2 1Div. Appl. Life Sci., Grad. Sch. Agric., Kyoto Univ., 2Res. Unit Physiol. Chem. Kyoto Univ. 4D4am02 2026/03/12 09:12 D4 Stability of antagonistic bacteria in co-culture solution and on rice husk charcoal ○Meeboon Jamjan1, Makoto Shinohara1, Akinori Ando2 1NARO, 2Kyoto Univ. 4F3pm07 2026/03/12 14:36 F3 嫌気的土壌環境におけるイソフラボン代謝と微生物叢の解析 Analysis of Isoflavone Metabolism and Microbial Communities in Anaerobic Soil Environments ○岡市 和也1、佐藤 友昭1、安藤 晃規2、岸野 重信2、小川 順2、杉山 暁史1 ○Kazuya OKAICHI1, Tomoaki Sato1, Akinori Ando2, Shigenobu Kishino2, Jun Ogawa2, Akifumi Sugiyama1 1京大、生存研、2京大院農 1RISH, Kyoto Univ.,, 2Grad. Sch. Agric., Kyoto Univ., / 1 1 - 5 / 5 <<< 1 >>> / 1 1 - 5 / 5 <<< 1 >>>
