»á̾:TsukasaMATSUDA ¤Î¸¡º÷·ë²Ì / 1 1 - 2 / 2 <<< 1 >>> / 1 1 - 2 / 2 <<< 1 >>> 3B4am08 2026/03/11 10:36 B4 Ãæ¹âÎð¥Þ¥¦¥¹¤Ë¤ª¤±¤ë¥¯¥ë¥¯¥ß¥ó¤ª¤è¤Ó¥Ó¥µ¥¯¥í¥ó¤ÎIJ´É»é¼ÁÂå¼Õ¤Ø¤ÎºîÍÑ Effects of Curcumin and Bisacurone on Intestinal Lipid Metabolism in Middle-aged Mice ¾åÌî µ®Âç1¡¢¡ûüâÌî »Ë¿¥1¡¢ÉþÉô ¹ÀÇ·1¡¢µÜß· Âç¼ù2¡¢¾¾ÅÄ ´´3¡¢¸ÍÅÄ ²í»Ò1 Takahiro UENO1, ¡ûShiori TAKANO1, Hiroyuki HATTORI1, Taiki MIYAZAWA2, Tsukasa MATSUDA3, Masako TODA1 1ÅìËÌÂ籡ÇÀ¡¢2ÅìËÌÂç̤Í踦¡¢3Ê¡ÅçÂç¿©ÇÀ 1Tohoku Univ. Agri., 2NICHe, 3Fukushima Univ. Food and Agri. 4B3am07 2026/03/12 10:12 B3 ÂçÆ¦²Ã¹©»ÄÞÖͳÍè´õ¾¯¥ª¥ê¥´Åü¤Î´Ê°×ÀºÀ½¤ÈÀ¸À®µ¡¹½¤Î²òÌÀ¤ª¤è¤ÓÍøÍÑŸ³« Purification, formation mechanisms, and application of a rare oligosaccharide from soybean processing residues ¡ûº´¡¹ÌÚ ¹¯À¸1¡¢¾¾ÅÄ ´´1,2¡¢¹ÃÌî ͵Ƿ3¡¢Èø·Á ¿µ1,2 ¡ûKosei SASAKI1, Tsukasa MATSUDA1,2, Hiroyuki KONO3, Makoto OGATA1,2 1Ê¡ÅçÂ籡¡¦¿©ÇÀ²Ê¡¢2Ê¡ÅçÂ硦ȯ¹Ú¸¦¡¢3ÆÑ¾®ËÒ¹âÀì 1Grad. Sch. Food Agric. Sci., Fukushima Univ., 2IFeS, Fukushima Univ., 3NIT, Tomakomai College / 1 1 - 2 / 2 <<< 1 >>> / 1 1 - 2 / 2 <<< 1 >>>