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2C08-01
2022/03/16 14:00
¥ß¡¼¥Æ¥£¥ó¥°¥ë¡¼¥à C
Bacillus halosaccharovorans ͳÍè ¦Â-¥¢¥ß¥é¡¼¥¼¤ÎÇ®°ÂÄêÀ­¤ÎÁý¶¯
The enhancement of the thermostability of ¦Â-amylase from Bacillus halosaccharovorans
¡ûÁ°ÅÄ ÂÙµ±¡¢ÅÄÃæ ¿¿Æࡢë ½¤¼£¡¢ÃºÃ« ½ç°ì¡¢Àî¸ý ¹ä»Î
¡ûTaiki MAEDA, Mana TANAKA, Shuji TANI, Jyunichi SUMITANI, Takashi KAWAGUCHI
ÉÜÂçÇÀ
Osaka Prefecture Univ.
2C08-02
2022/03/16 14:00
¥ß¡¼¥Æ¥£¥ó¥°¥ë¡¼¥à C
¹¥»ÀÀ­¥¢¡¼¥±¥¢Thermoplasma volcanium GH15¥È¥ì¥Ï¥é¡¼¥¼¤ÎΩÂι½Â¤²òÀÏ
Crystal structure analysis of GH15 trehalase from an acidophilic archaeon Thermoplasma volcanium
¡û²£»³ ¹ÉÊ¿1¡¢µÜºä Í´´õ1¡¢¾®±ò ÂóÇÏ1¡¢À¾²Ï ½ß1¡¢¼òÆ÷ Âó³¤2¡¢ºä¸ý À¯µÈ2¡¢ÅÂÄÍ Î´»Ë1
¡ûKohei YOKOYAMA1, Yuki MIYASAKA1, Takuma KOZONO1, Atsushi NISHIKAWA1, Takumi SAKOH2, Masayoshi SAKAGUCHI2, Takashi TONOZUKA1
1ÅìµþÇÀ¹©Âç³Ø±¡ÇÀ¡¢2¹©³Ø±¡ÂçÀè¿Ê¹©À¸Ì¿²½³Ø
1School of Agriculture, Tokyo University of Agriculture and Technology, 2Department of Chemistry and Life Science, Kogakuin University
2C08-03
2022/03/16 14:00
¥ß¡¼¥Æ¥£¥ó¥°¥ë¡¼¥à C
¥ß¥Ä¥Ð¥ÁIJÆâºÙ¶Ý Frischella perrara GH32 ¦Â-¥Õ¥ë¥¯¥È¥Õ¥é¥Î¥·¥À¡¼¥¼¤Î´ð¼ÁÁªÂòÀ­¤Î²þÊÑ
Alteration of substrate preference of GH32 ¦Â-fructofuranosidase from the honeybee gut bacterium Frischella perrara
¡û·¦ÅÄ Í­¼Ó1¡¢Àî¹ç Îé²Ú1¡¢¾¾±º ÌÀ¹á1¡¢¾®±ò ÂóÇÏ1¡¢À¾²Ï ½ß1¡¢Æ£°æ ¶©2¡¢ÆÊÈø ¹ª2¡¢ÅÂÄÍ Î´»Ë1
¡ûArisa KUBOTA1, Reika KAWAI1, Akika MATSUURA1, Takuma KOZONO1, Atsushi NISHIKAWA1, Tadashi FUJII2, Takumi TOCHIO2, Takashi TONOZUKA1
1ÅìµþÇÀ¹©Âç³Ø±¡ÇÀ¡¢2ʪ»º¥Õ¡¼¥É¥µ¥¤¥¨¥ó¥¹¸¦µæ³«È¯¥»¥ó¥¿¡¼
1School of Agriculture, Tokyo University of Agriculture and Technology, 2R&D Center, B Food Science Co., Ltd.
2C08-04
2022/03/16 14:00
¥ß¡¼¥Æ¥£¥ó¥°¥ë¡¼¥à C
ñÅü°ÛÀ­²½¹ÚÁǤÎÊ¿¹Õ¤Ë¤ª¤±¤ëÍ­µ¡¥²¥ë¥Þ¥Ë¥¦¥àGe-132¤Î±Æ¶Á
Effect on organogermanium Ge-132 for equilibrium of monosaccharide isomerases
¡û±ÊÅÄ ÍÎÌé1¡¢¿¹ËÜ ·ó»Ê2
¡ûHiroya NAGATA1, KENJI MORIMOTO2
1¹áÀîÂ籡ÇÀ¡¢2¹áÀîÂç¹ñºÝ´õ¾¯Åü
1Graduate School Kagawa Univ., 2Kagawa Univ.
2C08-05
2022/03/16 14:00
¥ß¡¼¥Æ¥£¥ó¥°¥ë¡¼¥à C
¥Ò¥ÈIJÆâºÙ¶ÝPhocaeicola plebeius¤Î¥­¥·¥é¥Ê¡¼¥¼¤Î²òÀÏ
Analysis of xylanase from human gut bacteria Phocaeicola plebeius
¡ûÄÔ ¾Ê¸ã1¡¢ÎÓ ½¨¸¬1,2
¡ûShogo TSUJI1, Hidenori HAYASHI1,2
1Á°¹©Â籡¹©¡¢2Á°¹©Â繩
1Maebashi institute of technology Grad., 2Maebashi institute of technology Univ.
2C08-06
2022/03/16 14:00
¥ß¡¼¥Æ¥£¥ó¥°¥ë¡¼¥à C
Microdochium nivaleͳÍèGH55¥é¥ß¥Ê¥ê¥Ê¡¼¥¼¤Ë¤è¤ë¥é¥ß¥Ê¥ê¥óʬ²òµ¡¹½¤Î²òÌÀ
Laminarin degradation mechanism of GH55 laminarinase from Microdochium nivale
¡ûÂÀÅÄ ÃÒÌé1¡¢º´Ê¬Íø ÏË1¡¢º£¾ì »Êϯ2¡¢¥¸¥å¥¦¥§¥ë ¥ê¥ó¥À3¡¢¥·¥ã¥ó ¥È¥à4¡¢º£°æ μ»°2¡¢¿¹ ½Õ±Ñ1
¡ûTomoya OTA1, Wataru SABURI1, Shiro KOMBA2, Linda JEWELL3, Tom HSIANG4, Ryozo IMAI2, Haruhide MORI1
1ËÌÂ籡ÇÀ¡¢2ÇÀ¸¦µ¡¹½¡¢3¥«¥Ê¥ÀÇÀ̳¾Ê¡¢4¥²¥ë¥ÕÂç
1Hokkaido Univ., 2NARO, 3Agriculture Canada, 4Univ. of Guelph
2C08-07
2022/03/16 14:00
¥ß¡¼¥Æ¥£¥ó¥°¥ë¡¼¥à C
Thermoanaerobacterium thermosaccharolyticum KT13¤Î¥Þ¥ó¥Ê¥Ê¡¼¥¼Ê£¹çÂΤβòÀÏ
Analysis of the mannanase complex of Thermoanaerobacterium thermosaccharolyticum KT13
¡û²¬Â¼ ÐÒµª1¡¢ÎÓ ½¨¸¬1,2
¡ûYuki Okamura1, Hidenori Hayashi1,2
1Á°¹©Â籡¹©¡¢2Á°¹©Â繩
1Grad. Maebashi institute of technology, 2Maebashi institute of technology
2C08-08
2022/03/16 14:00
¥ß¡¼¥Æ¥£¥ó¥°¥ë¡¼¥à C
Åüž°Üǽ¸þ¾å¤òÌܻؤ·¤¿ Paenibacillus sp. ¤¬À¸»º¤¹¤ë¥¬¥é¥¯¥È¥ª¥ê¥´Åü¹âÀ¸»º¹ÚÁǤÎÊÑ°ÛƳÆþ
Protein engineering of the galacto-oligosaccharides high-producing enzyme from Paenibacillus sp. to enhance transglycosylation
¡ûÈøüâ Îâ¡¢º´Ìî Îûҡ¢ÇÏ¾ì ¾­¹°
¡ûRei ODAKA, Ryoko SANO, Masahiro BABA
¹çƱ¼òÀº
GODO SHUSEI
2C08-09
2022/03/16 14:00
¥ß¡¼¥Æ¥£¥ó¥°¥ë¡¼¥à C
¹¥Ç®¶ÝͳÍ襢¥»¥Á¥ë¥­¥·¥é¥ó¥¨¥¹¥Æ¥é¡¼¥¼¤Î¿¨ÇÞÈ¿±þ¤È´ð¼Áǧ¼±¤Ë´Ø¤¹¤ëµ¡Ç½²òÀÏ
Functional analysis of catalytic reaction and substrate recognition of thermophilic acetylxylan esterase
¡ûÉðÅÄ ÍªÅÎ1¡¢º´¡¹ËÜ ¹¯Ê¿2,3¡¢²¼ß· ͦÌï2,3¡¢É¹¸«»³ ´´´ð3¡¢¿¹Ë§ ˮɧ4¡¢ÂçËÜ µ®»Î4¡¢¾å³À ¹À°ì5¡¢À¾Ìð ˧¾¼1,2¡¢Ãæ¼ ÅØ3
¡ûYuto TAKEDA1, Kohei SASAMOTO2,3, Yuya SHIMOZAWA2,3, Tomoki HIMIYAMA3, Kunihiko MORIYOSHI4, Takashi OHMOTO4, Koichi UEGAKI5, Yoshiaki NISHIYA1,2, Tsutomu NAKAMURA3
1ÀÝÆîÂçÍý¹©¡¢2ÀÝÆîÂ籡Íý¹©¡¢3»ºÁí¸¦¡¢4Âçºå»ºµ»¸¦¡¢5¶áÂçÇÀ
1Sci. Eng. Setsunan Univ., 2Grad. School. Sci. Eng. Setsunan Univ., 3AIST, 4ORIST, 5Kindai Univ.
2C08-10
2022/03/16 14:00
¥ß¡¼¥Æ¥£¥ó¥°¥ë¡¼¥à C
Clostridium cellulovorans¤¬À¸»º¤¹¤ë¥Þ¥ó¥Ê¥Ê¡¼¥¼A¤È¥»¥ë¥í¥½¡¼¥à¹ü³Ê¥¿¥ó¥Ñ¥¯¼ÁCbpC¤ÎÁê¸ßºîÍѲòÀÏ
The analysis of interaction between Mannnanase A and scafolding protein CbpC from Clostridium cellulovorans
¡û¼ÆÅÄ Æà½ïÈþ¡¢»°Âð ±Ñͺ
¡ûNaomi Shibata, Hideo Miyake
»°½ÅÂ籡À¸»ñ
Grad. Sch. Bioresour. Mie Univ.
2C08-11
2022/03/16 14:00
¥ß¡¼¥Æ¥£¥ó¥°¥ë¡¼¥à C
ºÙ¶ÝͳÍè¿äÄêGH2 ¦Â-¥¬¥é¥¯¥È¥·¥À¡¼¥¼¤ÎµíÆýÃæÆýÅü¤Îʬ²òÆÃÀ­¤Î²òÀÏ
Property of lactose degradation in milk of putative bacterial GH2 ¦Â-galactosidases
¡û±üÌî ¹ä´ð1¡¢º´Ê¬Íø ÏË1¡¢Èøüâ Îâ2¡¢ÇÏ¾ì ¾­¹°2¡¢¿¹ ½Õ±Ñ1
¡ûKoki OKUNO1, Wataru SABURI1, Rei ODAKA2, Masahiro BABA2, Haruhide MORI1
1ËÌÂ籡ÇÀ¡¢2¹çƱ¼òÀº
1Hokkaido Univ., 2GODO SHUSEI
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