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2D02-07
2023/03/15 09:30
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ÌýÎȹÚÊìYarrowia lipolytica¤Ë¤ª¤±¤ë¥¢¥ë¥®¥ó»À¥ê¥¢¡¼¥¼¤ÎºÙ˦³°È¯¸½¤È¥Þ¥ó¥Ë¥È¡¼¥ë»ñ²½À­
Extracellular expression of alginate lyases and mannitol-assimilation in oleaginous yeast Yarrowia lipolytica
¡û¹âÇÈ À»²Ö1¡¢¶¶ËÜ ¾Ä2¡¢²Ï°æ ½Å¹¬1
¡ûSeika TAKANAMI1, Wataru HASHIMOTO2, Shigeyuki KAWAI1
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1Ishikawa Pref. Univ., 2Kyoto Univ.
2H02-10
2023/03/15 09:30
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¥ì¡¼¥º¥ó¹ÚÊì¤Ë¤è¤ë¥ï¥¤¥óÍͥ졼¥º¥ó¿å¤Î¥¢¥ë¥³¡¼¥ëȯ¹Ú¤Ë¤ª¤±¤ëÈùÀ¸ÊªÆ°ÂÖ
Microbial dynamics through alcoholic fermentation in wine-like raisin water by raisin-derived yeasts
¡ûÆüÈø ¼é1¡¢Â¼ÅÄ ·ûμ1¡¢üâÀ¥ δ°ì1¡¢Ï·ÌÚ ¼Óͽ»Ò1¡¢ÅÏÊÕ ÂçÊå2¡¢¶¶ËÜ ¾Ä1
¡ûMamoru Hio1, Kensuke Murata1, Ryuichi Takase1, Sayoko Oiki1, Daisuke Watanabe2, Wataru Hashimoto1
1µþÂ籡¡¦ÇÀ¡¢2ÆàÎÉÀèüÂ硦¥Ð¥¤¥ª
1Grad. Sch. Agric., Kyoto Univ., 2Div. Biol. Sci., Nara Inst. Sci. Technol.
3B04-12
2023/03/16 10:30
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¹õ¹í¶ÝAspergillus luchuensis¤È¤½¤Î¶á±ï¼ï¤Ë¤ª¤±¤ëAmyR¤ÎÆÃÀ­²òÌÀ
Characterization of AmyR in Aspergillus luchuensis and related species
¡û¿¹À¥ ÂÀ°ì1¡¢¶¶ËÜ ¾Ä1¡¢Ä͸¶ Àµ½Ó2¡¢¿åë ¼£3¡¢»³ÅÄ ½¤4¡¢ÅÏÉô ¾¼1¡¢Æ£ÅÄ æƵ®1¡¢¿·Ã« ¾°¹°1¡¢¸ÞÌ£ ¾¡Ìé1
¡ûTaichi Morise1, Wataru Hashimoto1, Masatoshi Tsukahara2, Osamu Mizutani3, Osamu Yamada4, Akira Watanabe1, Shoki Fujita1, Takahiro Shintani1, Katsuya Gomi1
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1Grad. Sch., Agric Sci., Tohoku Univ., 2Biojet Co., Ltd, 3Fac.Agric., Univ. of Ryukyus, 4Natl. Res. Inst. Brew.
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