»á̾:¾å³À¹À°ì ¤Î¸¡º÷·ë²Ì / 1 1 - 4 / 4 <<< 1 >>> / 1 1 - 4 / 4 <<< 1 >>> 1B02-10 2023/03/14 09:30 ¥ß¡¼¥Æ¥£¥ó¥°¥ë¡¼¥à B ¶áµ¦Âç³Ø¹½Æâ¤Î²Ö¡¹¤«¤éñΥ¤·¤¿Lachancea thermotolerans¤Î¾ú¤¤Ø¤Î±þÍÑ Application of Lachancea thermotolerans isolated from flowers on the Kindai University campus to brewing ¡ûÃæë ̤ÐÒ1¡¢Âçë ΤºÚ1¡¢ÂçÀ¾ Å°1¡¢Ä¹Ã«Àî ůºÈ1¡¢±öë ¿ðµª1¡¢Â綶 Àµ¹§3¡¢ÁÒÅÄ ½ß»Ö2¡¢¾å³À ¹À°ì2 ¡ûMiyu NAKATANI1, Rina OTANI1, Toru ONISHI1, Tetsuya HASEGAWA1, Mizuki SHIOTANI1, Masataka OHASHI3, Atsushi KURATA2, Koichi UEGAKI2 1¶áµ¦Âç³ØÂç³Ø±¡¡¢2¶áµ¦Âç³Ø¡¢3ÆàÎÉ»º¶È¿¶¶½Áí¹ç¥»¥ó¥¿¡¼ 1Kindai Univ Graduate School, 2Kindai Univ, 3Nara Industrial Promotion Center 1C08-10 2023/03/14 14:00 ¥ß¡¼¥Æ¥£¥ó¥°¥ë¡¼¥à C ¹¥Ç®¶ÝͳÍèÅü楢¥»¥Á¥ë²½¹ÚÁǤδð¼Á·ë¹çÉô°Ì²þÊѤȹ½Â¤²òÀÏ Alternation of the substrate binding site and structural analysis of carbohydrate esterase from a thermophilic bacterium ¡ûÉðÅÄ ÍªÅÎ1,2¡¢º´¡¹ËÜ ¹¯Ê¿1,2¡¢É¹¸«»³ ´´´ð2¡¢Ä¥ ±§û1,2¡¢¿¹Ë§ ˮɧ3¡¢ÂçËÜ µ®»Î3¡¢¾å³À ¹À°ì4¡¢Ãæ¼ ÅØ2¡¢À¾Ìð ˧¾¼1 ¡ûYuto TAKEDA1,2, Kohei SASAMOTO1,2, Tomoki HIMIYAMA2, Yuqi ZHANG1,2, Kunihiko MORIYOSHI3, Takashi OHMOTO3, Koichi UEGAKI4, Tsutomu NAKAMURA2, Yoshiaki NISHIYA1 1ÀÝÆîÂ籡Íý¹©¡¢2»ºÁí¸¦¡¢3Âçºå»ºµ»¸¦¡¢4¶áÂçÇÀ 1Grad. School. Sci. Eng. Setsunan Univ., 2AIST, 3ORIST, 4Kindai Univ. 1C08-11 2023/03/14 14:00 ¥ß¡¼¥Æ¥£¥ó¥°¥ë¡¼¥à C ÀºÀ½¹©Äø¤Î°ã¤¤¤Ë¤è¤ë¶â°°Í¸ÀÅü楢¥»¥Á¥ë²½¹ÚÁǤγèÀ¤ÈΩÂι½Â¤¤Ø¤Î±Æ¶Á Influences of purification procedures on the activity and tertiary structure of a metal-dependent carbohydrate esterase ¡ûº´¡¹ËÜ ¹¯Ê¿1,2¡¢É¹¸«»³ ´´´ð2¡¢ÉðÅÄ ÍªÅÎ1,2¡¢Ä¥ ±§û1,2¡¢¿¹Ë§ ˮɧ3¡¢ÂçËÜ µ®»Î3¡¢¾å³À ¹À°ì4¡¢Ãæ¼ ÅØ2¡¢À¾Ìð ˧¾¼1 ¡ûKohei Sasamoto1,2, Tomoki Himiyama2, Yuto Takeda1,2, Yuqi Zhang1,2, Kunihiko Moriyoshi3, Takashi Ohmoto3, Koichi Uegaki4, Tsutomu Nakamura2, Yoshiaki Nishiya1 1ÀÝÆîÂ籡Íý¹©¡¢2»ºÁí¸¦¡¢3Âçºå»ºµ»¸¦¡¢4¶áÂçÇÀ 1Setsunan Univ., 2AIST, 3ORIST, 4Kindai Univ. 2C06-12 2023/03/15 13:00 ¥ß¡¼¥Æ¥£¥ó¥°¥ë¡¼¥à C Åù²¹Å©Äê·¿¥«¥í¥ê¥á¥È¥ê¡¼¤òÍѤ¤¤¿¹ÚÊ쥤¥½¥×¥í¥Ô¥ë¥ê¥ó¥´»À¥·¥ó¥¿¡¼¥¼¤È¥¨¥Õ¥§¥¯¥¿¡¼Ê¬»Ò¤Î·ë¹ç²òÀÏ Biothermal analysis of binding for L-leucine to yeast ¦Á-isopropylmalate synthase using isothermal titration calorimetry ¡ûÌÚºê ·òÅÍ1¡¢¸Å²È Èþµª1¡¢ËÌµÍ ²ÖºÚ2¡¢Âç¾Â µ®Ç·2¡¢ÁÒÅÄ ½ß»Ö2¡¢¾å³À ¹À°ì2 ¡ûKento Kizaki1, Miki Huruie1, Hana Kitazume2, Takayuki Ohnuma2, Atsusi Kurata2, Koichi Uegaki2 1¶áµ¦Âç³ØÂç³Ø±¡¡¢2¶áµ¦Âç³Ø 1Kindai Univ Graduate School, 2Kindai Univ / 1 1 - 4 / 4 <<< 1 >>> / 1 1 - 4 / 4 <<< 1 >>>