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¥­¡¼¥ï¡¼¥É:Lactobacillus paracasei ¤Î¸¡º÷·ë²Ì

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2E2p12
2024/03/25 16:07
E2
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Identification of mutation sites in caffeine-sensitive strains
¡û»³¸ý Êæ¹á1¡¢¹âµ× ÈþÎë2¡¢¿åÌÚ Å°3¡¢»°±º ·ò1,2,4
¡ûHonoka YAMAGUCHI1, Misuzu TAKAKU2, Toru MIZUKI3, Takeshi MIURA1,2,4
1ÅìÍÎÂç¡¢2ÅìÍÎÂ籡¡¢3ÅìÍÎÂç³Ø¥Ð¥¤¥ª¡¦¥Ê¥Î¥¨¥ì¥¯¥È¥í¥Ë¥¯¥¹¸¦µæ¥»¥ó¥¿¡¼¡¢4ÅìÍÎÂç³Ø¥é¥¤¥Õ¥¤¥Î¥Ù¡¼¥·¥ç¥ó¸¦µæ½ê
1Toyo Univ., 2Graduate School of Life Sciences,Toyo Univ., 3BNERC,Toyo Univ., 4Institute of Life Innovation Studies,Toyo Univ.
2E2p13
2024/03/25 16:18
E2
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Improvement of Caffeine Tolerance in Lactic Acid Bacteria by Chlorogenic Acid
¡ûüâµ× ÈþÎë1¡¢»³¸ý Êæ¹á2¡¢¿åÌÚ Å°3¡¢»°±º ·ò1,2,4
¡ûMisuzu TAKAKU1, Honoka YAMAGUCHI2, Toru MIZUKI3, Takeshi MIURA1,2,4
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1Graduate School of Life Sciences, Toyo Univ., 2Toyo Univ., 3BNERC, Toyo Univ., 4Institute of Life Innovation Studies, Toyo Univ.
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