5E041 2025/03/08 13:15 一般講演 ポスター・展示会場 Improving Minor Ginsenosides and Bioactive functionality of Wild-Simulated Ginseng Leaves by Solid-State Fermentation with Monascus purpureus ○Seoyoon Yang1 Hayeong Kim2 Doman Kim1,2 1Graduate School of International Agricultural Technology, Seoul National University, Pyeongchang-gun, Gangwon-do, 25354, Korea, 2Institute of Bio Food Industrialization, Institutes of Green Bio Science & Technology, Seoul National University, Pyeongchang-gun, Korea Fermented Wild-Simulated Ginseng Leaves / Monacus purpureus / Minor ginsenosides
