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¥­¡¼¥ï¡¼¥É:Metabolome analysis ¤Î¸¡º÷·ë²Ì

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2F09-08
2022/03/16 14:30
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Improvement of data analysis efficiency for food metabolome study using a gas chromatograph mass spectrometer
¡ûë¸ý É´Í¥1,2¡¢ÀîËÌ ¾Í¿Í1,2¡¢ÈøÅç ŵ¹Ô1,2¡¢ÈÓÅÄ ½ç»Ò1,2¡¢Ê¡ºê ±Ñ°ìϺ2,3,4
¡ûMoyu TANIGUCHI1,2, Yoshito KAWAKITA1,2, Noriyuki OJIMA1,2, Junko IIDA1,2, Eiichiro FUKUSAKI2,3,4
1³ô¼°²ñ¼ÒÅçÄÅÀ½ºî½ê¡¢2ÂçºåÂç³Ø¡¦ÅçÄÅʬÀÏ¥¤¥Î¥Ù¡¼¥·¥ç¥ó¶¨Æ¯¸¦µæ½ê¡¢3ÂçºåÂç³Ø¡¢4ÂçºåÂç³ØÀèƳŪ³ØºÝ¸¦µæµ¡¹½
1Shimadzu Corporation, 2Osaka University Shimadzu Omics Innovation Research Laboratories, 3Osaka Univ., 4Institute for Open and Transdisciplinary Research Initiatives
3I01-09
2022/03/17 09:00
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Metabolome analysis of astringent persimmon during removal of astringency
¡ûÃÝÅÄ Î¤ºé»Ò1¡¢²òÎÉ ¹¯ÂÀ2¡¢ËÒÌî ¾ÈÊ¿2¡¢ÁýÅÄ ½á2¡¢»³¸ý ÏÂϯ2¡¢ËÌÛê ²íÌé3¡¢úðºê Äç¹°3¡¢ÈÓÅè ±×̦1,2¡¢Ã滳 ÊÙ1,2
¡ûRisako TAKEDA1, Kota KERA2, Syouhei MAKINO2, Jun MASUDA2, Kazuaki YAMAGUCHI2, Masaya HOJO3, Sadahiro Hamasaki3, Masumi IIJIMA1,2, Tsutomu NAKAYAMA1,2
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1Grad. Sch., Tokyo Univ of Agriculture, 2Tokyo Univ of Agriculture, 3Nara Agr.Res.Dev.Cen.
4H04-04
2022/03/18 10:30
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Metabolome analysis of soluble metabolites from lean beef during dry-aging process
¡û¿·Àî Îï1¡¢²òÎÉ ¹¯ÂÀ2¡¢¾¾°æ ¿­Í´2¡¢Ê¿»³ ͺ2¡¢¾¾Âô ͺÅÍ2¡¢ÈÓÅè ±×̦1,2¡¢Ã滳 ÊÙ1,2
¡ûRei NIIKAWA1, Kouta KERA2, Shinsuke MATSUI2, Takeru HIRAYAMA2, Yuuto MATSUZAWA2, Masumi IIJIMA1,2, Tsutomu NAKAYAMA1,2
1ÅìÇÀÂ籡±þ¡¢2ÅìÇÀÂç±þ
1Grad. Sch., Tokyo Univ of Agriculture, 2Tokyo Univ of Agriculture
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