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2G05-02
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2022/03/16 11:00
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¥ß¡¼¥Æ¥£¥ó¥°¥ë¡¼¥à G
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Apilactobacillus °Æý»À¶ÝͳÍè¥ê¥Ý¥Æ¥¤¥³»À¤Ë¤è¤ëÆðۤÊÇ´ËìÌȱÖͶƳǽ
The role of lipoteichoic acid from lactic acid bacteria belonging to the genus Apilactobacillus to induce strong IgA response
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¡ûÅÄÃæ Èþ±©1¡¢ÇòÀÐ ½¡2¡¢ÃæÅç ͳ¹áΤ1¡¢Åì¼ ÂÙ´õ3¡¢»³ËÜ ·ûÆó4¡¢²£ÅÄ ¿°ì2¡¢î¹ ÂÙ±Í5¡¢¾¾ºê À齩1¡¢¹â¶¶ ÃÎÌé6
¡ûMiu TANAKA1, Tsukasa SHIRAISHI2, Yukari NAKASHIMA1, Yasuki HIGASHIMURA3, Kenji YAMAMOTO4, Shin-ichi YOKOTA2, Tai-Ying CHIOU5, Chiaki MATSUZAKI1, Tomoya TAKAHASHI6
1ÀÐÀÂ硦»ñ¸»¸¦¡¢2»¥ËÚ°åÂç¡¢3ÀÐÀÂ硦À¸»ñ´Ä¡¢4ϲλ³Âç¡¢5Ë̸«¹©Âç¡¢6¡Ê³ô¡Ë¥¢¥ë¥½¥¢·Å±û¥°¥ë¡¼¥×
1Res. Inst. Bioresour. Biotechnol., Ishikawa Pref. Univ., 2Sapporo Med. Univ., 3Fac. Bioresour. Environ., Ishikawa Pref. Univ., 4Wakayama Univ., 5Kitami Inst. Technol., 6Arsoa Keioh Group Corp.
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4B04-05
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2022/03/18 10:30
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¥ß¡¼¥Æ¥£¥ó¥°¥ë¡¼¥à B
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¥×¥È¥ì¥Ã¥·¥ó¤ò»ºÀ¸¤¹¤ë¿·µ¬¥×¥í¥Ð¥¤¥ª¥Æ¥£¥¯¥¹¸õÊäÆý»À¶ÝLatilactobacillus curvatus KP 3-4¤ÎʬΥ¤È²òÀÏ
Isolation and characterization of a new probiotic candidate lactic acid bacteria Latilactobacillus curvatus KP 3-4 that produces putrescine
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¡ûÊ¿Ìî Τ²Â1,2¡¢µ×ÊÆ °¦»Ò3¡¢À¾»³ ÃÎΤ1¡¢ËÜÅÄ Îþ2¡¢Çòß· ½¨ÅÍ2¡¢Î¿ °ì°±4¡¢¿ù»³ ͧÂÀ1¡¢ÆàÎÉ Ì¤º»´õ1¡¢²¼Àî ¤Ò¤í¤ß2¡¢²ÏÅÄ ÌÀµ±1¡¢¾®úË ¶¬1¡¢°²ÅÄ µ×2¡¢±üÅÄ ½¤ÆóϺ4¡¢¾¾ËÜ ¸÷À²3¡¢¹âÌÚ ¹¨¼ù1¡¢·ª¸¶ ¿·2
¡ûRika HIRANO1,2, Aiko KUME3, Chisato NISHIYAMA1, Ryosuke HONDA2, Hideto SHIRASAWA2, Yiwei LING4, Yuta SUGIYAMA1, Misaki NARA1, Hiromi SHIMOKAWA2, Hiroki KAWADA1, Takashi KOYANAGI1, Hisashi ASHIDA2, Shujiro OKUDA4, Mitsuharu MATSUMOTO3, Hiroki TAKAGI1, Shin KURIHARA2
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1Ishikawa Prefect. Univ., 2Kindai Univ., 3Kyodo Milk Industry Co., Ltd., 4Niigata Univ.
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4D02-09
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2022/03/18 09:30
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¥ß¡¼¥Æ¥£¥ó¥°¥ë¡¼¥à D
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Liquorilactobacillus satsumensis¤Î»ºÀ¸¤¹¤ë¶ÝÂγ°Â¿Åü¤ÎÀ¸»º¤Ë´Ø¤ï¤ë¥°¥ë¥«¥ó¥¹¥¯¥é¡¼¥¼
Glucansucrases responsible for the production of exopolysaccharides in Liquorilactobacillus satsumensis
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¼êÄÍ ÉðÍÈ2,3¡¢¡ûº£Èø ÍÚ1¡¢ÀÐÅÄ ½ßÌé4¡¢»³ËÜ ·ÃÍý4¡¢ÂçÀ¾ ¹¯É×2,3
Takeaki Tezuka2,3, ¡ûHaruka Imao1, Junya Ishida4, Eri Yamamoto4, Yasuo Ohnishi2,3
1ÅìÂçÇÀ¡¦À¸Ì¿²½³Ø¹©³Ø¡¢2ÅìÂ籡¡¦ÇÀÀ¸²Ê¡¦±þÀ¸¹©¡¢3ÅìÂ硦ÈùÀ¸Êª¥¤¥Î¥ÙÏ¢·Èµ¡¹½¡¢4¡Ê³ô¡ËÌÀ¼£¡¦Æý»À¶Ý¸¦
1Fac. of Agric., The Univ. of Tokyo, 2Grad. Sch. of Agric. and Life Sci., The Univ. of Tokyo, 3CRIIM, The Univ. of Tokyo, 4R¡õD Division, Meiji Co., Ltd.
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4G01-04
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2022/03/18 09:00
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¥ß¡¼¥Æ¥£¥ó¥°¥ë¡¼¥à G
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¿©±ÂͶȯÀÈîËþ¥â¥Ç¥ë¥é¥Ã¥È¤ËÂФ¹¤ëÆý»À¶ÝLacticaseibacillus paracasei K71¤Î±Æ¶Á¤Î²òÀÏ
Analysis of the effect of Lacticaseibacillus paracasei K71 on anti-obesity in diet-induced obesity rat
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¡ûÀ¶¿å ²ÂÍ´1¡¢»°¸¶ ÉÒ·É2¡¢Æ⻳ ¸ø»Ò2¡¢üⶶ È¥2¡¢¾¾ËÜ Íº±§1¡¢ÎëÌÚ »Ê1¡¢°æ¾å ½ç1¡¢»³ËÜ Í´»Ê1
¡ûKeisuke SHIMIZU1, Toshihiro MIHARA2, Kimiko UCHIYAMA2, Hajime TAKAHASHI2, Yu MATSUMOTO1, Tsukasa SUZUKI1, Jun INOUE1, Yuji YAMAMOTO1
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1Tokyo Univ. of Agric., Grad. Sch. of Agric. Chem., 2KAMEDA SEIKA CO., LTD.