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¹Ö±éÈÖ¹æ:1C08¡¢Ê¬Îà:°ìÈÌ¹Ö±é ¤Î¸¡º÷·ë²Ì

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1C08-01
2023/03/14 14:00
¥ß¡¼¥Æ¥£¥ó¥°¥ë¡¼¥à C
´õ¾¯ÅüD-¥¢¥ë¥í¡¼¥¹¤ò´ð¼Á¤È¤¹¤ëKlebsiella oxytoca ͳÍè¥ê¥Ó¥È¡¼¥ëæ¿åÁǹÚÁǤÎȯ¸½¤È¹½Â¤²òÀÏ
Expression and X-ray structure analysis of recombinant ribitol dehydrogenase from Klebsiella oxytoca
¡ûµÈÅÄ ÍµÈþ1,2¡¢µÈ¸¶ ÌÀ½¨2,3¡¢»³ËÜ ºÚÈÁ3¡¢²¿¿¹ ·ò2,3¡¢¿ÀÄ» À®¹°1,2
¡ûHiromi YOSHIDA1,2, Akihide YOSHIHARA2,3, Naho YAMAMOTO3, Ken IZUMORI2,3, Shigehiro KAMITORI1,2
1¹áÀîÂ硦°å¡¦Áí¹çÀ¸Ì¿¡¢2¹áÀîÂ硦¹ñºÝ´õ¾¯Åü¸¦µæ¶µ°é¡¢3¹áÀîÂ硦ÇÀ
1Dept. Basic Life Sci., Fac. Med., Kagawa Univ., 2Int'l Inst. Rare Sugar Res. and Educ., Kagawa Univ., 3Fac. Agric., Kagawa Univ.
1C08-02
2023/03/14 14:00
¥ß¡¼¥Æ¥£¥ó¥°¥ë¡¼¥à C
D-¥¢¥ë¥í¡¼¥¹À¸»º¹ÚÁǤÎÂÑÇ®²½¤Ë´Ø¤¹¤ë¸¦µæ
Studies on thermostabilization of D-allulose producing enzyme
¡ûÂçë ¹ÌÊ¿¡¢ÀÐÀî °ìɧ
¡ûKouhei OHTANI, Kazuhiko ISHIKAWA
¾¾Ã«²½³Ø¹©¶È¡Ê³ô¡Ë
Matsutani Chem. Ind. Co., Ltd.
1C08-03
2023/03/14 14:00
¥ß¡¼¥Æ¥£¥ó¥°¥ë¡¼¥à C
UDP-¥°¥ë¥³¡¼¥¹¶¡µë·Ï¤ÈUDP-¥°¥ë¥³¡¼¥¹Å¾°Ü¹ÚÁǤòÍѤ¤¤¿ÇÛÅüÂΤÎÈùÀ¸ÊªÀ¸»º
Microbial production of glucosides using UDP-glucosyltransferase and UDP-glucose biosynthetic enzymes
¡û°Ëß· ͪ¡¢»³¸ý ÂóÌé¡¢ÀõÌî ÂÙµ×
¡ûYuu Izawa, Takuya Yamaguchi, Yasuhisa Asano
ÉÙ»³¸©Î©Âç³Ø
Toyama Pref. Univ.
1C08-04
2023/03/14 14:00
¥ß¡¼¥Æ¥£¥ó¥°¥ë¡¼¥à C
¥Ó¥Õ¥£¥º¥¹¶ÝͳÍè¤Î¦Â-¥¬¥é¥¯¥È¥·¥À¡¼¥¼¤Ë¤è¤ë¥¬¥é¥¯¥È¡¼¥¹Å¾°ÜÈ¿±þÀ¸À®Êª¤Î²òÀÏ
Transgalactosylation properties of a ¦Â-galactosidase derived from Bifidobacterium bifidum
¡ûÈõ¸ý ½ß°ì¡¢Ì»³ ŵ»Ò¡¢»³¸ý ÉÒ¹¬¡¢Ê¡Î± Çîʸ¡¢¼ò°æ »Ëɧ
¡ûJunichi HIGUCHI, Noriko NONOYAMA, Toshiyuki YAMAGUCHI, Hirofumi FUKUDOME, Fumihiko SAKAI
Àã°õ¥á¥°¥ß¥ë¥¯¡Ê³ô¡Ë¥ß¥ë¥¯¥µ¥¤¥¨¥ó¥¹¸¦µæ½ê
Milk Science Research Institute, Megmilk Snow Brand Co.,Ltd.
1C08-05
2023/03/14 14:00
¥ß¡¼¥Æ¥£¥ó¥°¥ë¡¼¥à C
Æý»À¶ÝLiquorilactobacillus satsumensis¤Ë¤ª¤±¤ë¥¦¥©¡¼¥¿¡¼¥±¥Õ¥£¥¢¥°¥ì¥¤¥ó¤ÎÀ¸»º¤Ë´Ø¤ï¤ë4¼ï¤Î¥°¥ë¥«¥ó¥¹¥¯¥é¡¼¥¼¤Îµ¡Ç½²òÀÏ
Functional analysis of four glucansucrases involved in the water kefir grain production by Liquorilactobacillus satsumensis
¡ûÅ¢ ·ÝÎÓ1¡¢ÀÐÅÄ ½ßÌé2¡¢»³ËÜ ·ÃÍý2¡¢³Þ¸¶ ¿Â3¡¢¼êÄÍ ÉðÍÈ1,4¡¢ÂçÀ¾ ¹¯É×1,4
¡ûYerim JUNG1, Junya ISHIDA2, Eri YAMAMOTO2, Shin KASAHARA3, Takeaki TEZUKA1,4, Yasuo OHNISHI1,4
1ÅìÂ籡¡¦ÇÀÀ¸²Ê¡¦±þÀ¸¹©¡¢2¡Ê³ô¡ËÌÀ¼£¡¦Æý»À¶Ý¸¦¡¢3µÜ¾ëÂ硦¿©»º¶È¡¢4ÅìÂ硦ÈùÀ¸Êª¥¤¥Î¥ÙÏ¢·Èµ¡¹½
1Grad. Sch. of Agric. and Life Sci., The Univ. of Tokyo, 2R&D Division, Meiji Co., Ltd., 3Sch. of Food, Agric. and Environ. Sci., Miyagi Univ., 4CRIIM, The Univ. of Tokyo
1C08-06
2023/03/14 14:00
¥ß¡¼¥Æ¥£¥ó¥°¥ë¡¼¥à C
Bifidobacterium adolescentis JCM1275ͳÍè GH36 ¦Á-¥¬¥é¥¯¥È¥·¥À¡¼¥¼¤Ë¤ª¤±¤ëHis210¤Î²òÀÏ
Analysis of His210 in GH36 ¦Á-galactosidase from Bifidobacterium adolescentis JCM1275
¡ûÂç¹¾ ¹äÊ¿¡¢±ü»³ Àµ¹¬¡¢ÅÄ¾å µ®¾Í
¡ûKouhei OOE, Masayuki OKUYAMA, Takayosi TAGAMI
ËÌÂ籡ÇÀ
Hokkaido Univ.
1C08-07
2023/03/14 14:00
¥ß¡¼¥Æ¥£¥ó¥°¥ë¡¼¥à C
¥Ó¥Õ¥£¥º¥¹¶Ý¤Ë¤ª¤±¤ë¿·¤¿¤Ê¥Ò¥ÈÊìÆý¥ª¥ê¥´Åü¼è¤ê¹þ¤ßÀïά¤ÎÍý²ò
The molecular strategy of bifidobacteria to import human milk oligosaccharides
¡ûÀÐÄÍ Âçµ®1¡¢¾®¼ò°æ ÃÒÌé1¡¢ÃæÅç Í­ÅÐ1¡¢ÈøÅç ˾Èþ1¡¢×¢À¥ ½á»Ò2¡¢±ºÅç ¶©3¡¢Ë̲¬ Ëܸ÷4¡¢¾®ÅÄ´¬ ½Ó¹§1,5¡¢À¶¿å¡Ê¾Ó¡Ë ¶âÃé1,5¡¢ºåÃæ ´´¾Í1¡¢ÊÒ»³ ¹âÎæ1
¡ûMasaki ISHIZUKA1, Tomoya KOZAKAI1, Aruto NAKAJIMA1, Miriam N. OJIMA1, Junko HIROSE2, Tadasu URASHIMA3, Motomitsu KITAOKA4, Toshitaka ODAMAKI1,5, Jin-zhong Xiao1,5, Mikiyasu SAKANAKA1, Takane KATAYAMA1
1µþÂ籡À¸Ì¿¡¢2µþ½÷Âç²ÈÀ¯¡¢3ÂÓÃÜÂçÃÜ»º¡¢4¿·³ãÂçÇÀ³Ø¡¢5¿¹±ÊÆý¶È³ô¼°²ñ¼Ò ¸¦µæËÜÉô ´ðÁø¦µæ½ê
1Kyoto Univ., 2Kyoto Women's Univ., 3Obihiro Univ. Agri. Vet. Med., 4Niigata Univ., 5Next Generation Science Institute, R&D Division, Morinaga Milk Industry Co., Ltd.
1C08-08
2023/03/14 14:00
¥ß¡¼¥Æ¥£¥ó¥°¥ë¡¼¥à C
Bifidobacterium bifidumͳÍèGH136¹ÚÁǤγèÀ­¸¡½Ð¤ª¤è¤Ó¥Ò¥È¥à¥Á¥ó¤ËÂФ¹¤ëºîÍÑ
Detection of the activity of GH136 enzyme from Bifidobacterium bifidum and its action on human fecal mucin
¡ûµþ ΤÈþ¡¢¹âÅÄ ¹É¿é¡¢²ÃÆ£ µªÉ§¡¢ÊÒ»³ ¹âÎæ
¡ûSatomi KYO, Hiromi TAKADA, Toshihiko KATOH, Takane KATAYAMA
µþÂ籡À¸Ì¿
Kyoto univ.
1C08-09
2023/03/14 14:00
¥ß¡¼¥Æ¥£¥ó¥°¥ë¡¼¥à C
Barnesiella°IJÆâºÙ¶Ý¤ÎN-·ë¹çÊ£¹ç·¿Åüº¿¤Î»ñ²½µ¡¹½¤Î²òÀÏ
Analysis of the utilization mechanism of complex type N-glycan by intestinal bacteria Barnesiella
¡ûÅÚ°æ ²ÂÆà»Ò¡¢Èõ¸ý ͵¼¡Ïº¡¢ÃÝÀî ·°
¡ûKANAKO DOI, YUJIRO HIGUCHI, KAORU TAKEGAWA
¶åÂ籡À¸»ñ´Ä
Kyushu Univ.
1C08-10
2023/03/14 14:00
¥ß¡¼¥Æ¥£¥ó¥°¥ë¡¼¥à C
¹¥Ç®¶ÝͳÍèÅü楢¥»¥Á¥ë²½¹ÚÁǤδð¼Á·ë¹çÉô°Ì²þÊѤȹ½Â¤²òÀÏ
Alternation of the substrate binding site and structural analysis of carbohydrate esterase from a thermophilic bacterium
¡ûÉðÅÄ ÍªÅÎ1,2¡¢º´¡¹ËÜ ¹¯Ê¿1,2¡¢É¹¸«»³ ´´´ð2¡¢Ä¥ ±§û­1,2¡¢¿¹Ë§ ˮɧ3¡¢ÂçËÜ µ®»Î3¡¢¾å³À ¹À°ì4¡¢Ãæ¼ ÅØ2¡¢À¾Ìð ˧¾¼1
¡ûYuto TAKEDA1,2, Kohei SASAMOTO1,2, Tomoki HIMIYAMA2, Yuqi ZHANG1,2, Kunihiko MORIYOSHI3, Takashi OHMOTO3, Koichi UEGAKI4, Tsutomu NAKAMURA2, Yoshiaki NISHIYA1
1ÀÝÆîÂ籡Íý¹©¡¢2»ºÁí¸¦¡¢3Âçºå»ºµ»¸¦¡¢4¶áÂçÇÀ
1Grad. School. Sci. Eng. Setsunan Univ., 2AIST, 3ORIST, 4Kindai Univ.
1C08-11
2023/03/14 14:00
¥ß¡¼¥Æ¥£¥ó¥°¥ë¡¼¥à C
ÀºÀ½¹©Äø¤Î°ã¤¤¤Ë¤è¤ë¶â°°Í¸À­Åü楢¥»¥Á¥ë²½¹ÚÁǤγèÀ­¤ÈΩÂι½Â¤¤Ø¤Î±Æ¶Á
Influences of purification procedures on the activity and tertiary structure of a metal-dependent carbohydrate esterase
¡ûº´¡¹ËÜ ¹¯Ê¿1,2¡¢É¹¸«»³ ´´´ð2¡¢ÉðÅÄ ÍªÅÎ1,2¡¢Ä¥ ±§û­1,2¡¢¿¹Ë§ ˮɧ3¡¢ÂçËÜ µ®»Î3¡¢¾å³À ¹À°ì4¡¢Ãæ¼ ÅØ2¡¢À¾Ìð ˧¾¼1
¡ûKohei Sasamoto1,2, Tomoki Himiyama2, Yuto Takeda1,2, Yuqi Zhang1,2, Kunihiko Moriyoshi3, Takashi Ohmoto3, Koichi Uegaki4, Tsutomu Nakamura2, Yoshiaki Nishiya1
1ÀÝÆîÂ籡Íý¹©¡¢2»ºÁí¸¦¡¢3Âçºå»ºµ»¸¦¡¢4¶áÂçÇÀ
1Setsunan Univ., 2AIST, 3ORIST, 4Kindai Univ.
1C08-12
2023/03/14 14:00
¥ß¡¼¥Æ¥£¥ó¥°¥ë¡¼¥à C
¥Ç¥­¥¹¥È¥é¥ó»ñ²½°äÅÁ»Ò·²¤Ë´Þ¤Þ¤ì¤ë2¼ïÎà¤ÎÅü·ë¹ç¥¿¥ó¥Ñ¥¯¼Á¤Îµ¡Ç½²òÀÏ
Functional analysis of two sugar-binding proteins in the dextran utilization locus
¡ûÃæ¼ ½ÙÂÀϺ1¡¢½®º¬ ÏÂÈþ2¡¢ËÑ Î¶Þ¬1,3¡¢µÜºê ¹ä°¡1,3
¡ûShuntaro NAKAMURA1, Kazumi FUNANE2, Enoch. Y PARK1,3, Takatsugu MIYAZAKI1,3
1ÀÅÂ硦ÁϤ±¡¡¦¥Ð¥¤¥ª¥µ¥¤¥¨¥ó¥¹¡¢2»³ÍüÂ硦À¸Ì¿¡¦¿©¡¢3ÀÅÂ硦¥°¥ê¡¼¥ó¸¦
1Dept. Biosci., Grad. Sch. Sci. Technol., Shizuoka Univ., 2Yamanashi Univ., 3RIGST, Shizuoka Univ.
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