¹Ö±éÈÖ¹æ:4E¡¢Ê¬Îà:°ìÈÌ¹Ö±é ¤Î¸¡º÷·ë²Ì / 9 1 - 15 / 129 <<< 1 2 3 4 5 6 7 8 9 >>> / 9 1 - 15 / 129 <<< 1 2 3 4 5 6 7 8 9 >>> 4E001 2025/03/07 13:15 ¥Ý¥¹¥¿¡¼¡¦Å¸¼¨²ñ¾ì Philodulcilactibacillus myokonensis¤ÎÁý¿£¤òÁ˳²¤¹¤ë´¨Å·Í³Íè¿ÅüÎà¤ÎÀºÀ½¤È²òÌÀ Purification and elucidation of polysaccharides from agar to inhibit the growth of Philodulcilactibacillus myokonensis ¡û¾®ÌîΤ Àô¿á1¡¢¹â²° Êþ¾´2 ¡ûIbuki ONOZATO1, Tomoaki KOUYA2 1¾®»³¹âÀ졦À칶²Ê¡¢2¾®»³¹âÀ졦ʪ¼Á 1Adv. Crs. Mater. Chem. Bioeng., NIT. Oyama Col., 2Dept., Mater. Chem. Bioeng., NIT. Oyama Col. 4E002 2025/03/07 14:15 ¥Ý¥¹¥¿¡¼¡¦Å¸¼¨²ñ¾ì Philodulcilactobacillus myokonensis¤ÎÀ¸°é¤òÂ¥¿Ê¤¹¤ë¥Þ¥á²Ê¿¢ÊªÍ³ÍèÀ®Ê¬¤ÎÀºÀ½ Purification of growth stimulators obtained from legume to Philodulcilactobacillus myokonensis. ¡û¹â²° Êþ¾´¡¢Â绳 ÈþÆà ¡ûTomoaki KOUYA, Mina OYAMA ¾®»³¹âÀ졦ʪ¼Á Dept., Mater. Chem. Bioeng., NIT. Oyama Col. 4E003 2025/03/07 13:15 ¥Ý¥¹¥¿¡¼¡¦Å¸¼¨²ñ¾ì Æý»À¶ÝʬΥ¤Ë¤è¤ë¼¢²ì¸©ÅÁÅý¿å»ºÈ¯¹Ú¿©Éʡ֤դʤº¤·¡×¤Îȯ¹Ú¡¦½ÏÀ®¥×¥í¥»¥¹¤Î²òÌÀ Fermentation and ripening process of funa-zushi, a traditional fermented fish product by isolating of lactic acid bacteria. ¡û»³ºê ¾¡À¸1¡¢º¸Ö¿ ¸¬Í´2¡¢Ä®°æ ºÚ¡¹Èþ1¡¢³¤Ìî ÎÉÊå1¡¢ÀÐÀî ¿¹É×1¡¢ÎëÌÚ ÉÒ¹°1 ¡ûKatsuki YAMAZAKI1, Kensuke SAZAKI2, Nanami MACHII1, Ryosuke UNNO1, Morio ISIKAWA1, Toshihiro SUZUKI1 1ÅìÇÀÂ籡¾ú¤¡¢2͸²ñ¼Òµû¼£ 1Tokyo Agriculture Univ., 2Uoji Ltd. 4E004 2025/03/07 14:15 ¥Ý¥¹¥¿¡¼¡¦Å¸¼¨²ñ¾ì ¼ò¤¢¤ËÀ¸Â©¤¹¤ëÆý»À¶Ý¤ÈÀ¸酛¼òÊìµÚ¤Ó¼òÇô¤«¤éʬΥ¤µ¤ì¤¿Æý»À¶Ý¤Î´ØÏ¢À The relationship between lactic acid bacteria inhabiting sake breweries and those isolated from kimoto fermentation cultures and sake cake ¡û¿û¸¶ ·òÅÍ1¡¢üⶶ ÏË2¡¢·§Ã« Éðµ×1 ¡ûKento SUGAWARA1, Wataru TAKAHASHI2, Takehisa KUMAGAI1 1Ê¡ÅçÂ籡¿©ÇÀ¡¢2¹â¶¶¾±ºî¼ò¤Ź 1Fukushima Univ., 2Takahashi Shosaku Sake Brewery 4E005 2025/03/07 13:15 ¥Ý¥¹¥¿¡¼¡¦Å¸¼¨²ñ¾ì ¿¢ÊªÍ³Íè¤Î¿©Éʤ«¤éʬΥ¤µ¤ì¤¿Æý»À¶Ý¤ÎÉÕÃåÀ¤ÈºÙ˦ɽÌÌÆÃÀ Adhesion and cell surface properties of lactic acid bacteria isolated from plant-based products ¡û°²ß· æÆ1¡¢À¾Èø ½Óμ2¡¢·§Ã« Éðµ×1,2 ¡ûKakeru ASHIZAWA1, Shunsuke NISHIO2, Takehisa KUMAGAI1,2 1Ê¡ÅçÂ籡¿©ÇÀ¡¢2Ê¡ÅçÂç¿©ÇÀ ȯ¹Ú¸¦ 1Fukushima Univ., 2IFeS, Fukushima Univ. 4E006 2025/03/07 14:15 ¥Ý¥¹¥¿¡¼¡¦Å¸¼¨²ñ¾ì 16S-23S-5S rRNA°äÅÁ»Ò¤ÈtRNA°äÅÁ»Ò¤ÎÇÛÃ֤˴ð¤Å¤¯Æý»À¶Ý·ÏÅýʬÎà¤Î¤¿¤á¤ÎPCRË¡ PCR method for lactic acid bacteria phylogenetic classification based on the arrangement of 16S-23S-5S rRNA and tRNA genes Ãæß· ·ÄÈÁ1¡¢½©»³ ͤ²ð1¡¢¹âµ× ³ð1¡¢ÀÐ°æ ²»±©1¡¢Æ£ËÜ Îë²Â1¡¢¾®À¾ Æü¸þ1¡¢ÀÖÅÄ ÎѼ£2¡¢¡ûÂçÅÄ ¤æ¤«¤ê1 Yoshiho NAKAZAWA1, Yusuke AKIYAMA1, Kanau TAKAKU1, Otoha ISHII1, Suzuka FUJIMOTO1, Hinata KONISHI1, Rinji AKADA2, ¡ûYukari OHTA1 1ËãÉÛÂç¡¢2»³¸ýÂ籡ÁÏÀ® 1Azabu Univ., 2Yamaguchi Univ. Grad. Sci. Tech. Innov. 4E007 2025/03/07 13:15 ¥Ý¥¹¥¿¡¼¡¦Å¸¼¨²ñ¾ì ¥Õ¥ë¥¯¥È¥Õ¥£¥ê¥Ã¥¯Æý»À¶Ý Apilactobacillus kunkeei Îà±ï¶Ý¤ÎʬÎà¤Ë¤ª¤±¤ë½ÅÍפʲÝÂê Inconsistent identification of Apilactobacillus kunkeei-related strains obtained by well-developed overall genome-related indices ¡ûÁ°Ìî ¿µÂÀϯ1¡¢±óÆ£ ÌÀ¿Î2 ¡ûShintaro MAENO1, Akihito ENDO2 1»³¸ýÂçÇÀ¡¢2ÅìÇÀÂç±þÀ¸ 1Yamaguchi Univ., 2Tokyo Univ. of Agriculture 4E008 2025/03/07 14:15 ¥Ý¥¹¥¿¡¼¡¦Å¸¼¨²ñ¾ì ¥²¥Î¥à²òÀϤ«¤é¸«¤¿Geobacillus stearothermophilus ¤Î¶Ý¼ïÆâ¿ÍÍÀ Genome analysis of interspecific diversity in Geobacillus stearothermophilus ¡û¹Ó¶â ÀĶõ1¡¢º´Æ£ ͪ1¡¢¶¶Ìî Àµµª2¡¢Á°Ìî ¿µÂÀϯ1 ¡ûSeira ARAKANE1, Yu SATO1, Masanori HASHINO2, Shintaro MAENO1 1»³¸ýÂçÇÀ¡¢2´¶À÷¸¦¥²¥Î¥à 1Yamaguchi Univ., 2NIID 4E009 2025/03/07 13:15 ¥Ý¥¹¥¿¡¼¡¦Å¸¼¨²ñ¾ì Ãã±àÅÚ¾íñΥ³ô Brevibacillus sp. HCL242³ô¤ÎN2OÄ㸺ÈùÀ¸Êª»ñºà²½¤Ë´Ø¤¹¤ë¸¦µæ Study on Brevibacillus sp. HCL242 isolated from tea field soil as an N2O-reducing microbial inoculant ¡ûÎëÌÚ ·¼ÂÀϺ1¡¢¿¹Æâ ÎÉÂÀ2¡¢»Åç Îè»Ò3 ¡ûKeitaro SUZUKI1, Ryota MORIUCHI2, Reiko SAMESHIMA3 1ÀÅÂ籡Áí²Êµ»ÇÀ¡¢2ÀÅÂçÀŶ¦¥»¥ó¥¿¡¼¡¢3ÀÅÂç³Ø½Ñ±¡ÇÀ 1Grad. Sch. Sci. Technol. Shizuoka Univ., 2Shizuoka Instrumental Analysis Ctr. Shizuoka Univ., 3Academic Inst. Shizuoka Univ. 4E010 2025/03/07 14:15 ¥Ý¥¹¥¿¡¼¡¦Å¸¼¨²ñ¾ì ÆüËܳÆÃϤÎÅ¥¤«¤é¤Î¿·´ñÅŵ¤³èÀ¶Ý¤ÎñΥ Isolation of electro-active bacteria from mud from various regions in Japan ¡û¾®¿¹Ã« Îܺڡ¢²ÃÆ£ ¿ðµ®¡¢Ç븶 ¿¿ÆàÈþ¡¢ÉÙÅÄ ·¼²ð¡¢¹âºÊ Æƻˡ¢ÅÏîµ °ìºÈ ¡ûRuna KOMORIYA, Mizuki KATO, Manami HAGIWARA, Keisuke TOMITA, Atsushi KOUZUMA, Kazuya WATANABE ÅìÌôÂçÀ¸Ì¿ Tokyo Univ. Pharm. Life Sci. 4E011 2025/03/07 13:15 ¥Ý¥¹¥¿¡¼¡¦Å¸¼¨²ñ¾ì ÅÚ¾í´Ä¶¤«¤é¤Î¿·¤¿¤Ê¿åÁÇ»À²½ºÙ¶Ý¤Îõº÷¤ÈʬΥ Screening and isolation of novel hydrogen-oxidizing bacteria from soil environment ¡û»û¸¶ ľÌ𡢺£Àô ¾°»Ö¡¢Æþ¹¾ ·ÉÂÀ¡¢Ä¹Æî ÌС¢À¾¸¶ ¹¨»Ë ¡ûNaoya TERAHARA, Takashi IMAIZUMI, Keita IRIE, Shigeru CHOHNAN, Hirofumi NISHIHARA °ñÂçÇÀ Ibaraki Univ. 4E012 2025/03/07 14:15 ¥Ý¥¹¥¿¡¼¡¦Å¸¼¨²ñ¾ì ¥Ð¥¯¥Æ¥ê¥¢¤Î¹ÔÆ°À¸ÂÖ¤¬¿åÅÄÃæ¤Ç¤Î¥á¥¿¥ó¾ÃÈñ¤ËÍ¿¤¨¤ë±Æ¶Á¤Î²òÌÀ Elucidation of the influence of the behavioral ecology of bacteria on methane consumption in rice paddies ¡û¸¶ ¶õ¹¡¢Ì§ÅÄ ÏÂÁÕ¡¢µ×²¬ Æü¸þ»Ò¡¢ÃæÅç(¿À¸Í) ÉÒÌÀ¡¢È¬È¨ ¾÷ ¡ûTakahiro HARA, Wakana MINODA, Hinako HISAOKA, Toshiaki NAKAJIMA-KAMBE, Yutaka YAWATA ÃÞÇÈÂçÀ¸Êª»ñ¸» Tsukuba Univ. 4E013 2025/03/07 13:15 ¥Ý¥¹¥¿¡¼¡¦Å¸¼¨²ñ¾ì Rhizoctonia solani ʬÈçÀ DRHS-AFP ¤Î¶Ý»åÍ»¹ç·²¤ª¤è¤Ó°¡·²Ê̤ˤª¤±¤ë¹³»å¾õ¶ÝÆðÛÀ¤ÎÄ´ºº The anti-fungal specificity of DRHS-AFP secreted by Rhizoctonia solani was examined in anastomosis groups and subgroups. ¡ûÈî¸å ͤ°á1¡¢üâÄÍ Í³Èþ»Ò1¡¢»³¸ý ÎÖ²Ö1¡¢¾åÌî À¿2¡¢¸¶ ÉÙ¼¡Ïº1 ¡ûYui HIGO1, Yumiko TAKATSUKA1, Rinka YAMAGUCHI1, Makoto UENO2, Tomijiro HARA1 1µþÂ票¥Í¸¦¡¢2Å纬Â硦À¸Êª»ñ¸»²Ê³Ø 1IAE of Kyoto Univ., 2Fac. Life Environ. Sci., Shimane Univ. 4E014 2025/03/07 14:15 ¥Ý¥¹¥¿¡¼¡¦Å¸¼¨²ñ¾ì Pseudomonas°ºÙ¶ÝͳÍè¤Î¥×¥é¥¹¥ß¥É¤ÎºÆʬÎà Reclassification of plasmids from the genus Pseudomonas ¡û¼Õ Úö1¡¢ÆÁÅÄ ¿¿Êæ2¡¢°ë³ ºÚ¡¹»Ò2¡¢¿å¸ý ÀéÊæ1,3¡¢À¾Â¼ ÍÛ²ð4¡¢ÎëÌÚ ¼£É×5,6¡¢¿¹ÏÆ Í³Î´1,3,7¡¢Ã«ß· Ì÷ÍÎ8¡¢ÎëÌÚ ¿Î¿Í9¡¢¿·Ã« À¯¸Ê2,10,11¡¢Ì ½¨¾¼1,3 ¡ûHui XIE1, Maho TOKUDA2, Nanako ISOGAI2, Chiho SUZUKI-MINAKUCHI1,3, Yosuke NISHIMURA4, Haruo SUZUKI5,6, Yoshitaka MORIWAKI1,3,7, Yasuhiro TANIZAWA8, Masato SUZUKI9, Masaki SHINTANI2,10,11, Hideaki NOJIRI1,3 1ÅìÂ籡¡¦ÇÀÀ¸²Ê¡¢2ÀÅÂ硦¹©¡¢3ÅìÂ硦ÈùÀ¸ÊªÏ¢·Èµ¡¹½¡¢4JAMSTEC¡¦À¸Ì¿Íý¹©¡¢5·ÄØæÂ硦´Ä¶¾ðÊó¡¢6·ÄØæÂ硦ÀèüÀ¸Ì¿¡¢7Åìµþ²Ê³ØÂ硦Æñ¼£¸¦¡¢8°äÅÁ¸¦¡¦¾ðÊó¡¢9´¶À÷¸¦¡¦ÌôºÞÂÑÀ¸¦µæ¥»¥ó¥¿¡¼¡¢10ÀÅÂ硦¥°¥ê¡¼¥ó¸¦¡¢11Íý¸¦¡¦BRC-JCM 1Grad. Sch. Agric. Life Sci., UTokyo, 2Dept. Eng., Shizuoka Univ., 3CRIIM, UTokyo, 4CeBN, JAMSTEC, 5Fac. Environ. Info. Stud., Keio Univ., 6Inst. Adv. Biosci., Keio Univ., 7Lab. Med. Res., Science Tokyo, 8Dept. Informatics, NII, 9AMRRC, NIID, 10RIGST, Shizuoka Univ., 11JCM, RIKEN BRC 4E015 2025/03/07 13:15 ¥Ý¥¹¥¿¡¼¡¦Å¸¼¨²ñ¾ì NO¥·¥°¥Ê¥ê¥ó¥°¤òͤ¹¤ëÊüÀþ¶Ý¤Îõº÷ Exploration of actinomycetes with NO signaling ¡ûÉð°æ ¾¡µª1¡¢°ËÆ£ ¿¸ºî2¡¢ÌðÅç ½Ó²ð2¡¢º´¡¹ÌÚ ¹¯¹¬2 ¡ûMASAKI TAKEI1, Shinsaku Ito2, Shunsuke Yajima2, Yasuyuki Sasaki2 1ÅìÇÀÂ籡¡¦À¸Ì¿²Ê³Ø¡¢2ÅìÇÀÂ籡¡¦ÇÀ 1Grad.sch Life Sci .,Tokyo Univ.of Agri, 2Grad.sch.Agri .,Tokyo Univ.of Agri / 9 1 - 15 / 129 <<< 1 2 3 4 5 6 7 8 9 >>> / 9 1 - 15 / 129 <<< 1 2 3 4 5 6 7 8 9 >>>