2C1am01

2026/03/10 09:00

一般講演

C1

多様な製麹経過が再現可能な試験製麹法
Method of koji making test that enables reproduction of various koji making processes

○伊藤 一成¹谷野 有佳¹竹内 赴登¹五味 勝也^2,3狩山 昌弘³三宅 剛史¹
○Kazunari ITO¹ Yuka TANINO¹ Hayato TAKEUCHI¹ Katsuya GOMI^2,3 Masahiro KARIYAMA³ Tsuyoshi MIYAKE¹

¹岡山県工技セ、²東北大院農、³(株)フジワラテクノアート
¹Ind. Technol. Center of Okayama Pref., ²Tohoku Univ., ³Fujiwara Techno-Art Co., Ltd.

koji making test / quality of koji / manufacturing setting