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2B02-01
2021/03/19 09:30
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¥²¥Î¥àÊÔ½¸¥·¥¹¥Æ¥à¤òÍѤ¤¤¿¥¯¥¨¥ó»ÀÀ¸»º»å¾õ¶Ý¤Ë¤ª¤±¤ë¥ß¥È¥³¥ó¥É¥ê¥¢¶Éºß·¿¥¯¥¨¥ó»ÀÍ¢Á÷ÂΰäÅÁ»Ò¥Î¥Ã¥¯¥¢¥¦¥È³ô¤ÎºîÀ½¤ÈÀ­Ç½É¾²Á
Properties of knock-out strains generated by the genome editing system in relation to genes encoding mitochondrial organic acid transporter proteins in citric acid-producing Aspergillus tubingensis WU-2223L
¡ûÂ籺 ÃÒÇ·¡¢µÈ²¬ °éů¡¢ÏÆËÜ ¼ÓÍü¡¢¶Í¼ ¸÷ÂÀϺ
¡ûTomoyuki OURA, Isato YOSHIOKA, Sari WAKIMOTO, Kohtaro KIRIMURA
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Graduate school of Advanced Science and Engineering, Waseda University
2B02-02
2021/03/19 09:30
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Çò¹í¶Ý¤Ë¤ª¤±¤ë¦Á-¥¢¥ß¥é¡¼¥¼AmyB¤Îµ¡Ç½²òÀÏ
Analysis of ¦Á-amylase AmyB in the white koji fungus Aspergillus luchuensis mut. kawachii
¡û»³¸ý Àµ¹¸1¡¢Ì粬 Àé¿Ò2¡¢±üÄÅ ²ÌÍ¥1¡¢µÈùõ ͳÈþ»Ò1¡¢üâÊ÷ ϧ1¡¢¸åÆ£ ÀµÍø3¡¢¶ÌÃÖ ¾°ÆÁ1¡¢Æó¿À ÂÙ´ð1
¡ûMasaaki YAMAGUCHI1, Chihiro KADOOKA2, Kayu OKUTSU1, Yumiko YOSHIZAKI1, Kazunori TAKAMINE1, Masatoshi GOTO3, Hisanori TAMAKI1, Taiki FUTAGAMI1
1¼¯Â籡ÇÀÎӿ建¡¢2ÃÞÇÈÂçÀ¸Ì¿´Ä¶­¡¢3º´²ìÂçÇÀ
1Kagoshima Univ., 2Tsukuba Univ., 3Saga Univ.
2B02-03
2021/03/19 09:30
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Çò¹í¶Ý¤Ë¤ª¤±¤ëMAP¥­¥Ê¡¼¥¼¤ò²ð¤·¤¿¥¯¥¨¥ó»ÀÀ¸»ºÀ©¸æµ¡¹½¤Î²òÀÏ
Analysis of MAP kinases in the white koji fungus Aspergillus luchuensis mut. kawachii
¡ûÃÓÅÄ Ë¨1¡¢Ì粬 Àé¿Ò2¡¢±üÄÅ ²ÌÍ¥1¡¢µÈùõ ͳÈþ»Ò1¡¢üâÊ÷ ϧ1¡¢¸åÆ£ ÀµÍø3¡¢¶ÌÃÖ ¾°ÆÁ1¡¢Æó¿À ÂÙ´ð1
¡ûMoe IKEDA1, Chihiro KADOOKA2, Kayu OKUTSU1, Yumiko YOSHIZAKI1, Kazunori TAKAMINE1, Masatoshi GOTO3, Hisanori TAMAKI1, Taiki FUTAGAMI1
1¼¯Â籡ÇÀÎӿ建¡¢2ÃÞÇÈÂçÀ¸´Ä¡¢3º´²ìÂçÇÀ
1Kagoshima Univ., 2Tsukuba Univ., 3Saga Univ.
2B02-04
2021/03/19 09:30
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À½¹í¹©Äø¤Ë¤ª¤±¤ë¹í¶ÝFlbC¤Îȯ¸½¤È¹ÚÁÇ°äÅÁ»Òȯ¸½¤È¤Î´Ø¤ï¤ê
Expression of FlbC and enzyme genes in Aspergillus oryzae during koji making
¡û°ËÆ£ °ìÀ®1¡¢Ã«Ìî Í­²Â1¡¢¸ÞÌ£ ¾¡Ìé2¡¢¼í»³ ¾»¹°3¡¢²Ö˼ ͵»Ò1¡¢»°Âð ¹ä»Ë1
¡ûKazunari ITO1, Yuka TANINO1, Katsuya GOMI2, Masahiro KARIYAMA3, Hiroko HANAFUSA1, Tsuyoshi MIYAKE1
1²¬»³¸©¹©µ»¥»¡¢2ÅìËÌÂ籡ÇÀ¡¦À¸Êª»º¶ÈÁÏÀ®¡¢3³ô¼°²ñ¼Ò¥Õ¥¸¥ï¥é¥Æ¥¯¥Î¥¢¡¼¥È
1Industrial Technology Center of Okayama Prefecture, 2Tohoku Univ. of Agric., 3Fujiwara Techno-Art Co., Ltd
2B02-05
2021/03/19 09:30
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¥¤¥á¡¼¥¸¥ó¥°¼ÁÎÌʬÀϤòÍѤ¤¤¿ÊƹíÆ⥿¥ó¥Ñ¥¯¼ÁʬÉۤβĻ벽
Visualization of proteins in rice koji grains using mass spectrometry imaging
¡ûëÌî Í­²Â1¡¢°ËÆ£ °ìÀ®1¡¢¸ÞÌ£ ¾¡Ìé2¡¢¼í»³ ¾»¹°3¡¢»°Âð ¹ä»Ë1
¡ûYuka TANINO1, Kazunari ITO1, Katsuya GOMI2, Masahiro KARIYAMA3, Tsuyoshi MIYAKE1
1²¬»³¸©¹©µ»¥»¡¢2ÅìËÌÂ籡ÇÀ¡¢3³ô¼°²ñ¼Ò¥Õ¥¸¥ï¥é¥Æ¥¯¥Î¥¢¡¼¥È
1Industrial Technology Center of Okayama Prefecture, 2Tohoku Univ., 3Fujiwara Techno-Art Co., Ltd.
2B02-06
2021/03/19 09:30
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c-di-GMP¤Î¹çÀ®Â¥¿Ê¤Ë¤è¤ëÅŵ¤²½³Ø³èÀ­¥Ð¥¤¥ª¥Õ¥£¥ë¥à¤Î³èÀ­²½
Activation of electrochemically active biofilm by promoting the synthesis of c-di-GMP
¡û¾¾¸µ ÍÛÊâ¡¢¹âºÊ Æƻˡ¢ÅÏîµ °ìºÈ
¡ûAkiho MATSUMOTO, Atsushi KOUZUMA, Kazuya WATANABE
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Tokyo Univ. Pharm. Life Sci.
2B02-07
2021/03/19 09:30
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ÎÐÇ¿¶ÝºÙ˦´Ö¥³¥ß¥å¥Ë¥±¡¼¥·¥ç¥ó¤òÀ©¸æ¤¹¤ë²ÄÆ°À­°ø»Ò¤Î²òÀÏ
Insertion sequence in a quorum sensing gene of Pseudomonas aeruginosa
¡û¾å¸¶ Îé²Â1¡¢¿Üß· ͳ´õ2¡¢±óÌð Àµ¾ë2¡¢µÈß· ¿¸4¡¢¾®Êë °ì·¼4¡¢Ìî¼ Īɧ1,3¡¢Ë­Ê¡ ²íŵ1,3
¡ûAyaka UEHARA1, Yuki SUZAWA2, Masashiro TOYA2, Susumu YOSHIZAWA4, Kazuhiro KOGURE4, Nobuhiko NOMURA1,3, Masanori TOYOFUKU1,3
1ÃÞÇÈÂ硦À¸Ì¿´Ä¶­·Ï¡¢2ÃÞÇÈÂ籡¡¦À¸Ì¿´Ä¶­¡¢3ÃÞÇÈÂ硦MiCS¡¢4ÅìµþÂ硦Â絤³¤Íθ¦
1Fac. Life Environ Sci., Univ. Tsukuba, 2Grad. Sch. Life Environ. Sci., Univ. Tsukuba, 3MiCS., Univ. Tsukuba, 4AORI., Univ. Tokyo
2B02-08
2021/03/19 09:30
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Êá¿©À­ºÙ¶Ý¥Ç¥í¥Ó¥Ö¥ê¥ªÂ°ºÙ¶Ý¤ÎPQS¥¯¥©¡¼¥é¥à¥»¥ó¥·¥ó¥°¿·µ¬¥¢¥Ã¥»¥¤Ë¡¤Ø¤Î±þÍÑ
The application of the predatory bacteria Bdellovibrio bacteriovorus: a new bioassay method for PQS quorum sensing system
¡ûÀ±»Ò ͵µ®1¡¢Ìç¾å ´õÏÂÉ×2¡¢¥¬¥ë¥·¥¢¡¦¥³¥ó¥È¥ì¥é¥¹ ¥í¥É¥ë¥Õ¥©3¡¢Á°ÅÄ ·ûÀ®1
¡ûYuki HOSHIKO1, Kiwao KADOKAMI2, Rodolfo GARCIA-CONTRERAS3, Toshinari MAEDA1
1¶å¹©Â籡À¸Ì¿ÂΡ¢2Ë̶彣Âç´Äµ»¸¦¡¢3¥á¥­¥·¥³¹ñΩ¼«¼£Âç°å
1Kyutech, 2Kitakyushu Univ., 3UNAM
2B02-09
2021/03/19 09:30
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¿Ý»À¶ÝAcetobacter pasteurianus SKU1108¤ÎÂÑÇ®²½°é¼ï³ôTH-3¤ÎÂÑÇ®²½µ¡¹½²òÀÏ
Analysis of thermotolerant mechanism in TH-3 strain experimentally evolved from Acetobacter pasteurianus SKU1108
¡û¾¾ËÜ Æà¼Â1¡¢¾¾Ã« ÊöÇ·²ð2¡¢ÊÒ²¬ ¾°Ìé1,3,4¡¢é»»Õ ¼÷¼£1,3,4¡¢¾¾²¼ °ì¿®1,3,4
¡ûNami MATSUMOTO1, Minenosuke MATSUTANI2, Naoya KATAOKA1,3,4, Toshiharu YAKUSHI1,3,4, Kazunobu MATSUSHITA1,3,4
1»³¸ýÂ籡ÁÏÀ®²Ê³Ø¡¢2ÅìÇÀÂ祲¥Î¥à²òÀÏ¥»¡¢3»³¸ýÂçÇÀ¡¢4»³¸ýÂçÃæ¹â²¹Èù¥»
1Grad. Sch. Yamaguchi Univ., 2Tokyo Univ. Agric., 3Fac. Agr. Yamaguchi Univ., 4RCTMR Yamaguchi Univ.
2B02-10
2021/03/19 09:30
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ÀäÂзùµ¤À­¶ÝClostridium acetobutylicum¤Î»À²½¥¹¥È¥ì¥¹Â¸ºß²¼¤Ë¤ª¤±¤ëÀ¸°éÄä»ßµ¡¹½¤Ë´Ø¤¹¤ë¸¦µæ
Mechanisms of growth cessation of the C. acetobutylicum under Oxidative stress.
¡û±§ÄÅ ÃÒÀ²¡¢ÀÄÌÚ Ëãͳ¡¢ÏÂÀô æÆ¡¢Àîºê ¿®¼£
¡ûTomoharu Utsu, Mayu Aoki, Kakeru Izumi, Shinji Kawasaki
ÅìµþÇÀ¶ÈÂç³Ø
Tokyo University of Agriculture
2B02-11 ¥×¥í¥°¥é¥à½¸¡¦Í׻ݽ¸¤ÎÆâÍƤ«¤éÊѹ¹¤¬Æþ¤Ã¤Æ¤¤¤Þ¤¹
2021/03/19 09:30
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»å¾õ¶ÝAspergillus oryzae¤ÎCHO2/PEM1¥ª¥ë¥½¥í¥°¤Îµ¡Ç½²òÀϤȶݻåÀ¸Ä¹¤Ø¤Î±Æ¶Á
Functional analysis of CHO2/PEM1 ortholog of the filamentous fungus Aspergillus oryzae and their effects on filamentous growth
¡û¿Üß· Å°À¸1¡¢´ä´Ö μ1,2¡¢Ê¡ÅÄ ÎÉ°ì1,2¡¢ËÙÆâ ͵Ƿ1,2
¡ûTetsuki SUZAWA1, Ryo IWAMA1,2, Ryouichi FUKUDA1,2, Hiroyuki HORIUCHI1,2
1ÅìÂ籡¡¦ÇÀÀ¸²Ê¡¢2ÅìÂç¡¡ÈùÀ¸ÊªÏ¢·Èµ¡¹½
1The Univ. of Tokyo, 2CRIIM, UTokyo
2B02-12 ¥×¥í¥°¥é¥à½¸¡¦Í׻ݽ¸¤ÎÆâÍƤ«¤éÊѹ¹¤¬Æþ¤Ã¤Æ¤¤¤Þ¤¹
2021/03/19 09:30
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»å¾õ¶ÝAspergillus nidulans¤Ë¤ª¤±¤ëSec14¥Õ¥¡¥ß¥ê¡¼¥¿¥ó¥Ñ¥¯¼Á¤ÎÀ¸ÍýŪµ¡Ç½¤Î²òÀÏ
Analysis of the physiological functions of Sec14- family proteins in the filamentous fungi Aspergillus nidulans
¡ûÍÌ ½ß»ù1¡¢¿Üß· Å°À¸1¡¢´ä´Ö μ1,2¡¢Ê¡ÅÄ ÎÉ°ì1,2¡¢ËÙÆâ ͵Ƿ1,2
¡ûChuner YANG1, Tetsuki SUZAWA1, Ryo IWAMA1,2, Ryouichi FUKUDA1,2, Hiroyuki HORIUCHI1,2
1ÅìÂ籡¡¦ÇÀÀ¸²Ê¡¢2ÅìÂç¡¡ÈùÀ¸ÊªÏ¢·Èµ¡¹½
1The Univ. of Tokyo, 2CRIIM, UTokyo
2B02-13
2021/03/19 09:30
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¥»¥ë¥é¡¼¥¼¹âÀ¸»º»å¾õ¶ÝTrichoderma reesei¤Î·ÁÂÖ´Ñ»¡¤Ë¤à¤±¤¿¶Ý»å¿­Ä¹À©¸æ¥Þ¥¤¥¯¥íήÂΥǥХ¤¥¹¤Î³«È¯
Development of the microfluidic device for morphological observation of cellulase high-producing filamentous fungus Trichoderma reesei
¡û°æë °½²Ö1¡¢Ë̸¶ ÀãºÚ1¡¢»ÖÅÄ Íβð1¡¢ÂçÁÒ Îè»Ò2¡¢¼ãËÜ Í´°ì2¡¢¾®³Þ¸¶ ¾Ä1
¡ûAyaka ITANI1, Yukina KITAHARA1, Yousuke SHIDA1, Reiko OKURA2, Yuich WAKAMOTO2, Wataru OGASAWARA1
1Ĺ²¬µ»²ÊÂ硦¹©¡¢2ÅìÂ籡¡¦Áí¹ç
1Nagaoka Univ. Tech., 2The Univ. of Tokyo, Art and Science
2B02-14
2021/03/19 09:30
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¹í¶Ý¤Ë¤ª¤±¤ë³ËÁý²Ã¤Îʬ»Òµ¡¹½
Molecular Mechanism of Nuclear Increase in Koji Mold
¡ûºÙÅÄ É¢»Ö1¡¢°Â°æ ¿ðµ©1¡¢Ì粬 Àé¿Ò1¡¢¹âë ľ¼ù1¡¢¿¥ÅÄ ·ò2¡¢Ãݲ¼ ŵÃË1
¡ûShuji Hosoda1, Mizuki Yasui1, Chihiro Kadooka1, Naoki Takaya1, Ken Oda2, Norio Takeshita1
1ÃÞÇÈÂç¡¢2¼òÁí¸¦
1Tsukuba Univ., 2NRIB
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