ÆüËÜÇÀ·Ý²½³Ø²ñ 2021ǯÅÙÂç²ñ¥×¥í¥°¥é¥à¸¡º÷

¥ª¥ó¥é¥¤¥óŸ¼¨²ñ (¥í¥°¥¤¥ó¤¬É¬ÍפǤ¹)
½ªÎ»¤·¤Þ¤·¤¿
¥×¥í¥°¥é¥à½¸PDF ´ë¶ÈÀâÌÀ²ñ
½ªÎ»¤·¤Þ¤·¤¿
¿Ê¹ÔÃæ¤Î¥×¥í¥°¥é¥à°ìÍ÷
½ªÎ»¤·¤Þ¤·¤¿
Âç²ñ¥È¥Ã¥×¥Ú¡¼¥¸¤ËÌá¤ë
Âç²ñ¥×¥í¥°¥é¥à½¸¡¦Âç²ñ¹Ö±éÍ׻ݽ¸¡ÎPDF¡Ï¤ÎÊѹ¹ (¹¹¿·¡§3/24)
¼ø¾Þ¼°¡¦¼õ¾Þ¹Ö±éÆ°²è¤¬¸ø³«¤µ¤ì¤Þ¤·¤¿¡£
¢¨¸ø³«´ü´Ö¡§2021ǯ5·î14Æü¡Á2022ǯ2·îËöÆü¤Þ¤Ç
¿ä¾©¥Ö¥é¥¦¥¶¡§Chrome¡¢FireFox¡¢Edge¡¢Safari
(Internet Explorer¤Ç¤ÏÀµ¤·¤¯É½¼¨¤µ¤ì¤Ê¤¤¾ì¹ç¤¬¤¢¤ê¤Þ¤¹)

¥­¡¼¥ï¡¼¥É:enzyme ¤Î¸¡º÷·ë²Ì

1 - 15  / 28 <<< 1 2 >>>

1 - 15  / 28
<<< 1 2 >>>
2A03-16
2021/03/19 10:00
¥ß¡¼¥Æ¥£¥ó¥°¥ë¡¼¥à A
¥¤¥½¥Ú¥ó¥Æ¥Ë¥ë¥Ô¥í¥ê¥ó»À¥á¥Á¥ë²½Æ³Æþ¹ÚÁÇ°äÅÁ»ÒµÚ¤Ó¥«¥í¥Æ¥Î¥¤¥ÉÀ¸¹çÀ®°äÅÁ»Ò¤òƳÆþ¤·¤¿ÁÈ´¹¤¨ÂçIJ¶Ý¤òÍѤ¤¤¿¿·µ¬C41¥«¥í¥Æ¥Î¥¤¥É¤ÎÁÏÀ½¤Ë´Ø¤¹¤ë¸¦µæ
Structures of new C41 carotenoids produced using recombinant Escherichia coli expressing genes encoding isopentenyl pyrophosphate, methyltransferase, and carotenoid biosynthetic enzymes
¡û¹âÌÚ ÀéÍÛ1¡¢°¤Éô É´²Ö1¡¢º´¡¹ÌÚ °«1¡¢¶â»Ò Í¥³¤1¡¢°ËÆ£ Êâ1¡¢¼ò¸« ͵¹á1¡¢âò¬ ¹§»ê2¡¢Breitenbach Jurgen3¡¢Sandmann Gerhard3¡¢¿·Æ£ °ìÉÒ1
¡ûChiharu TAKAGI1, Momoka ABE1, Akane SASAKI1, Yumi KANEKO1, Ayumi ITO1, Yuka SAKEMI1, Takashi MAOKA2, Jurgen Breitenbach3, Gerhard Sandmann3, Kazutoshi SHINDO1
1Æü½÷Âç²ÈÀ¯¿©Êª¡¢2À¸»º³«È¯¸¦µæ½ê¡¢3Johann Wolfgang GoetheÂç³Ø
1Japan Woman's Univ., 2Research Institute for Production Development, 3Johann Wolfgang Goethe Univ.
2A06-10
2021/03/19 13:00
¥ß¡¼¥Æ¥£¥ó¥°¥ë¡¼¥à A
ʬÎö¹ÚÊ줪¤è¤Ó½Ð²ê¹ÚÊì¤ÎPos5¤¬CoQÀ¸¹çÀ®¤Ë±Æ¶Á¤¹¤ë
Pos5 affects CoQ biosynthesis in S. pombe and S. cerevisiae
¡ûÀ¾¸¶ ¾º¸ê1¡¢À¾ÅÄ °êµ×2,3¡¢Ìø°æ ÎÉÂÀ2¡¢¾¾Èø °Â¹À1,2,4¡¢²üǽ ÃÒ¹¨1,2,4¡¢Àî¸þ À¿1,2,4
¡ûShogo NISHIHARA1, Ikuhisa NISHIDA2,3, Ryota YANAI2, Yasuhiro MATSUO1,2,4, Tomohiro KAINO1,2,4, Makoto KAWAMUKAI1,2,4
1Å纬Â籡¡¦¼«Á³²Ê³Ø¡¢2Å纬Â硦À¸Êª»ñ¸»¡¢3¿·³ãÂ硦ÆüËܼò³Ø¡¢4Å纬Â硦ÇÀÀ¸Ì¿²Ê³Ø·Ï
1Grad. Sch. of Nat. Sci. and Tech., Shimane Univ., 2Fac. of Life and Environ. Sci., Shimane Univ., 3Sakeol. Ctr., Niigata Univ. (SCNU), 4Inst. of Agricul. and Life Sci., Shimane Univ.
2C01-14
2021/03/19 09:00
¥ß¡¼¥Æ¥£¥ó¥°¥ë¡¼¥à C
ʬÎö¹ÚÊìͳÍèD-¥¢¥ß¥Î»À¥ª¥­¥·¥À¡¼¥¼¤Î°ÂÄê²½¤Ë´Ø¤¹¤ë¸¦µæ
Stabilization of D-amino acid oxidase derived from fission yeast
¡ûÁá²Ï ¿ð´õ¡¢°ËÆ£ ÃÒÏ¡¢î´¸« µ×¡¢µÈ¼ Å°
¡ûMIZUKI HAYAKAWA, TOMOKAZU ITO, HISASHI HEMMI, TORU YOSHIMURA
̾¸Å²°ÂçÀ¸Ì¿
Nagoya Univ.
2C01-16
2021/03/19 09:00
¥ß¡¼¥Æ¥£¥ó¥°¥ë¡¼¥à C
ÂÑÇ®À­¤ª¤è¤ÓÇ®³èÀ­²½¤ò¼¨¤¹¥¯¥Á¥Ê¡¼¥¼¤ÎÀ­¼Á
Characteristics of cutinase showing thermal stability and heat-activation
¡ûÅĸý ¼·³¤¡¢Ìîùõ ¸ù°ì
¡ûNanami Taguchi, Kouichi Nozaki
¿®½£Â籡¡¦Áí¹çÍý¹©
Dept. Sci. and Tech. Gra. Sch. Shinshu Univ.
2C03-05
2021/03/19 10:00
¥ß¡¼¥Æ¥£¥ó¥°¥ë¡¼¥à C
¥³¥¢¥Õ¥³¡¼¥¹´ÞÍ­2ʬ´ôÊ£¹ç·¿Åüº¿10Åü¥×¥í¡¼¥Ö¤Î¹çÀ®
Synthesis of a fucosylated complex type decasaccharide derivative
¡ûÀÐ°æ ´õ¼Â¡¢±ÊÅÄ ¸÷Êæ¡¢üâ³À ÃÒíì¡¢¹â¶¶ Í¡¡¢¹¾¶¶ ε»Ë¡¢º´Æ£ ¼ù¡¢¾¾Èø °ìϺ
¡ûNozomi ISHII, Mitsuo NAGATA, Tomomichi TAKAGAKI, Satoshi TAKAHASHI, Ryuji EBASHI, Itsuki SATO, Ichiro MATSUO
·²ÇÏÂ籡Íý¹©
Gunma Univ.
2C05-09
2021/03/19 11:00
¥ß¡¼¥Æ¥£¥ó¥°¥ë¡¼¥à C
Study on enzyme inhibition activity of solubilized Chaga (Inonotus Obliquus) obtained through hydrothermal treatment.
¡ûHazwanee Hamsan1, Asuka Kushizaki2, Kouhei Matsuda2, Mikihide Demura2, Seiji Noma2, Teruko Konishi3, Tadayuki Tsujita2, Nobuyuki Hayashi2
1Kagoshima Univ., 2Saga Univ., 3Ryukyu Univ.
2C05-14
2021/03/19 11:00
¥ß¡¼¥Æ¥£¥ó¥°¥ë¡¼¥à C
A novel gene cluster is involved in the degradation of lignin-derived monoaromatics in Thermus oshimai JL-2
¡ûJoydeep CHAKRABORTY1, Chiho SUZUKI-MINAKUCHI1,2, Takeo TOMITA1,2, Kazunori OKADA1, Hideaki NOJIRI1,2
1BRC, UTokyo, 2CRIIM, UTokyo
2E06-06
2021/03/19 13:00
¥ß¡¼¥Æ¥£¥ó¥°¥ë¡¼¥à E
Êƹǥ¢¥ë¥Ö¥ß¥ó¤Î¸úΨŪ¤ÊÃê½ÐË¡¤Î³ÎΩ¤È¤½¤Î¿©¸å·ìÅüÃ;徺ÍÞÀ©ºîÍѤθ¡Æ¤
Establishment of an efficient extraction method for rice-bran albumin and examination of its suppressive effect on postprandial blood glucose elevation
¡û¾®Àî Τºù1¡¢¿ùËÜ Àé¾½2¡¢¾®Ã« ½ã2¡¢°ð À®¿®2¡¢ÆóµÜ ÏÂÈþ1¡¢»³¸ý ͦ¾­2¡¢·§Ã« ¿Î1¡¢·§Ã« ÆüÅÐÈþ2
¡ûOGAWA Rio1, SUGIMOTO Chiaki2, KOTANI Sunao2, INA Shigenobu2, NINOMIYA Kazumi1, YAMAGUCHI Yusuke2, KUMAGAI Hitoshi1, KUMAGAI Hitomi2
1¶¦Î©½÷»Ò¡¢2ÆüÂ硦À¸»ñ²Ê
1Kyoritsu Women's University, 2Nihon University
2F02-08
2021/03/19 09:30
¥ß¡¼¥Æ¥£¥ó¥°¥ë¡¼¥à F
¥Ý¥ê¥°¥ë¥¿¥ß¥ó»ÀÀ¸¹çÀ®¤Ë¤ª¤±¤ë¥¨¥Ô¥á¥ê²½¹ÚÁǤÎƱÄê
Epimerase involved in polyglutamic acid biosynthesis
¡û²ÃÆ£ ÍÛºÚ¿1¡¢¾®³Þ¸¶ ÂÙ»Ö2¡¢ÂçÍø Å°2
¡ûHinata KATO1, Yasushi OGASAWARA2, Tohru DAIRI2
1ËÌÂ籡Áí²½¡¢2ËÌÂ籡¹©
1Grad. Sch. Chem. Sci. Eng., Hokkaido Univ., 2Grad. Sch. Eng., Hokkaido Univ.
2G01-08
2021/03/19 09:00
¥ß¡¼¥Æ¥£¥ó¥°¥ë¡¼¥à G
¿·µ¬ATP°Í¸¥Ú¥×¥Á¥É¥¨¥Ô¥á¥é¡¼¥¼MurL¤ÎÈ¿±þµ¡¹½²òÀÏ
Reaction mechanism of ATP-dependent peptide epimerase MurL
¡ûÃæÈø ͥʸ1¡¢¾®³Þ¸¶ ÂÙ»Ö2¡¢º´Æ£ ¹¯¼£2¡¢ÂçÍø Å°2
¡ûMasafumi NAKAO1, Yasushi OGASAWARA2, Yasuharu SATOH2, Tohru DAIRI2
1ËÌÂ籡Áí²½¡¢2ËÌÂ籡¹©
1Grad. Sch. Chem. Sci. Eng., Hokkaido Univ., 2Grad. Sch. Eng., Hokkaido Univ.
2G01-11
2021/03/19 09:00
¥ß¡¼¥Æ¥£¥ó¥°¥ë¡¼¥à G
À¸¹çÀ®´Ä²½¹ÚÁǤòÍѤ¤¤¿¿·µ¬¥É¥¦¥â¥¤»ÀÎà±ïÂΤÎÀ¸»º
Production of domoic acid analogs using biosynthetic enzyme
¡ûÁ°Ìî Í¥¹áÍý1¡¢¾®Âí ͵°ì2¡¢»ûÅÄ ÎµÂÀ3¡¢Ä¹ ͳÉÞ»Ò1¡¢º¡ÌÚ ·É°ì1¡¢»³²¼ ¤Þ¤ê1
¡ûYukari MAENO1, Yuichi KOTAKI2, Ryuta TERADA3, Yuko CHO1, Keiichi KONOKI1, Mari YOTSU-YAMASHITA1
1ÅìËÌÂçÇÀ¡¢2Ê¡Åç³Ø±¡Âç¡¢3¼¯»ùÅçÂçÏ¢¹çÇÀ
1Tohoku Univ. Agr., 2Fukushima college, 3Kagoshima Univ.
2H07-14
2021/03/19 13:30
¥ß¡¼¥Æ¥£¥ó¥°¥ë¡¼¥à H
ZNT5ZNT7Æó½Å·ç»³ô¤Ë¤ª¤±¤ë°¡±ôÍ×µáÀ­¹ÚÁǤα¿Ì¿¤ÏËì·ë¹çÍͼ°¤Ë¤è¤Ã¤ÆÂ礭¤¯º¸±¦¤µ¤ì¤ë
Difference between ¡ÈGPI anchor¡É and¡É transmembrane-polypeptide anchor¡É determines the fate of zinc enzymes in ZNT5ZNT7 DKO cells
¡û²¼´Ö ·É»Ò¡¢¿À¸Í ÂçÊþ
¡ûKeiko SHIMOTSUMA, TAIHO KAMBE
µþÅÔÂçÀ¸Ì¿
Kyoto Univ.
3A05-02
2021/03/20 11:00
¥ß¡¼¥Æ¥£¥ó¥°¥ë¡¼¥à A
À¸Ê¬²òÀ­¥×¥é¥¹¥Á¥Ã¥¯¥Ê¥¤¥í¥ó4ʬ²ò¹ÚÁǤÎÀºÀ½¤È½ôÀ­¼Á²òÌÀ
Purification and characterization of nylon4-degrading enzyme
¡ûº´¡¹Ï² ͳÍü¹á1¡¢³°Â¼ ºÌ¹á2¡¢²Ï¹ç À¹¿Ê3¡¢ÎëÌÚ ¹¨¾¼3¡¢»³ÅÄ ÈþÏÂ1,4
¡ûYurika SASANAMI1, Ayaka HOKAMURA2, Sung-Jin KAWAI3, Hiroaki SUZUKI3, Miwa YAMADA1,4
1´ä¼êÂ硦±¡Áí¹ç²Ê³Ø¡¢2·§Ëܸ©Â硦¶¦À¸´Ä¶­¡¢3¥È¥è¥¿Ë¿¥¡¦¿·Îΰ賫ÂóÉô¡¢4´ä¼êÂ硦ÇÀ
1Iwate Univ. Grad. Sch., 2Pref. Univ. Kumamoto, 3New Field Pioneering Div. Toyota Boshoku Co., 4Iwate Univ.
3C01-13
2021/03/20 09:00
¥ß¡¼¥Æ¥£¥ó¥°¥ë¡¼¥à C
¹í¶Ý¤Î¶Ý»åÀÜÃå°ø»ÒÀ©¸æ³ô¤òÍѤ¤¤¿¹ÚÁÇÀ¸»º¸þ¾å¤ÈÇÝÍܱÕήưÀ­¤Î²þÁ±
Improvement of productivity of recombinant protein and fluidity by the mutant with regulation of hyphal adhesion factor in Aspergillus oryzae
¡û»ÔÀî Úö1¡¢²ÃÆ£ ¹¥°ì2¡¢µÜß· ·ý1¡¢ÅÄȪ É÷²Ú1¡¢¸ÅÌÀÃÏ ·É²ð1¡¢µÈ¸« ·¼3,4¡¢°¤Éô ·É±Ù1,4
¡ûHikaru Ichikawa1, Yoshikazu Kato2, Ken Miyazawa1, Fuka Tabata1, Keisuke Komeiji1, Akira Yoshimi3,4, Keietsu Abe1,4
1ÅìËÌÂçÇÀ¡¢2º´Ãݲ½³ØÙøÙµ»½Ñ¸¦¡¢3µþÂ籡ÇÀ¡¢4ÅìËÌÂçNICHe
1Grad. Sch. Agric. Sci., Tohoku Univ., 2Mixing Technol. Lab., Satake Chem. Equipment, 3Grad. Sch. Agric. Sci., Kyoto Univ., 4NICHe, Tohoku Univ.
3D07-10
2021/03/20 13:30
¥ß¡¼¥Æ¥£¥ó¥°¥ë¡¼¥à D
´Ö°ú¤­¤·¤¿¿¿º«ÉÛ¤ÎÍ­¸úÍøÍÑ¡Áº«ÉÛ¥·¡¼¥È¤ÎºîÀ®¤Î»î¤ß¡Á
Effective use of thinned Konbu ~Trial to make Konbu sheet~
µµ°æ Æü¸þ»Ò¡¢Ê¿ÅÄ ·ò¿Í¡¢°Âã· ½á°ìϺ¡¢¡ûÀ¶Ìî ¹¸Ç·
HINAKO KAMEI, KENTO HIRATA, JUNICHIRO ANSAI, ¡ûTERUYUKI SEINO
È¡´Û¹âÀì
Hakodate Kosen
1 - 15  / 28 <<< 1 2 >>>

1 - 15  / 28
<<< 1 2 >>>